ISBN: 9780963810946 Year Added to Catalog: 2004 Book Format: Paperback Book Art: Resources, Index Number of Pages: 6 x 9, 160 pages Book Publisher: Polyface, Inc. Old ISBN: 0963810944 Release Date: September 30, 2004 Web Product ID: 238
Holy Cows and Hog Heaven is written by an honest-to-goodness-dirt-under-the-fingernails, optimistic clean good farmer. His goal is to:
Empower food buyers to pursue positive alternatives to the industrialized food system.
Bring clean food farmers and their patrons into a teamwork relationship.
Marry the best of western technology with the soul of eastern ethics.
Educate food buyers about productions.
Create a food system that enhances nature's ecology for future generations.
Holy Cows and Hog Heaven has an overriding objective of encouraging every food buyer to embrace the notion that menus are a conscious decision, creating the next generation's world one bite at a time.
About the Author
Joel Salatin
Called "the high priest of the pasture" by The New York Times, Joel Salatin likes to refer to himself as a "Christian-libertarian-environmentalist-lunatic farmer." He lives with his family on Polyface Farm in the Shenandoah Valley of Virginia.
Salatin has developed a system of pasture rotation that produces nutrient-rich grass and maximizes the composting of animal waste. Each species on the farm is dependent on another. The cows, for example, eat the nutrient rich grass in Pasture A and then are moved to Pasture B. The chickens then move to Pasture A where they pick through the cow pies ...
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