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Make Mead Like a Viking 10th Anniversary Edition
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Thirty-Two Words for Field
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Guide cover: rows of onions curing in a greenhouse with a pale overlay reading 'A Guide to Curing Vegetables for Storage'.

Leaves on soil with a brown translucent banner reading 'Turn Fallen Leaves Into Gardener's Gold'.

Promotional banner: title 'The Surprisingly Sweet Secret of Crab Apples' over a photo of red and green crab apples.

Close-up of crusty rustic bread loaves beside a beige panel with the headline 'From the Garden to the Bread Basket' and the text 'Rosemary Bread, Scones and Stuffing'.

The Surprisingly Sweet Secret of Crab Apples

Garlic Growing 101: From Seed to Harvest

Preserving Veggies: Tips for Freezing Vegetables

Un-Coop Your Poop: Everything You Need to Know About Chicken Tractors

Colorful shelf fungi growing in overlapping layers on a weathered log in a forest setting.

Mushroom Cultivation Guide: How to Grow Mushrooms on Logs

How to Save Tomato Seeds

The Surprisingly Sweet Secret of Crab Apples

Garlic Growing 101: From Seed to Harvest

Preserving Veggies: Tips for Freezing Vegetables

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Love, Nature, Magic
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No-Till Intensive Vegetable Culture
$32.95
Love, Nature, Magic
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Tripping over the Truth
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Barefoot Biodynamics
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Doughnut Economics
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Decorative banner with a book cover 'Herbal Pharmacy' on the left and a blue testimonial quote about the book on the right, on a pale green floral background.

Promotional image showing the Herbal Pharmacy book cover on the left with a mortar and pestle and herbs, set against a pale yellow background with botanical line drawings, and a green serif quote about the book on the right ending with —Rosemary Gladstar.

Red Wine Salt: A Bold and Flavorful Seasoning

Add a rich and robust twist to your meals with help from red wine salt! This seasoning is a perfect addition to dishes like short rib, potatoes, and more.

Getting to the Root: Growing & Harvesting Carrots

Curious about carrots? Before you get started on cultivating, check out these insights on growing & harvesting carrots from gardening expert Will Bonsall.

The Radiant Raspberry: Foraging For and Cooking With Wild Raspberries

Raspberries: they’re sweet, flavorful, and extremely versatile. Forage for raspberries yourself and use them to create delicious dishes!

Summer Vegetable Tian: Simple and Elegant

This summer vegetable tian is the perfect easy side dish. Layers of eggplant, zucchini, tomato, & red onion make this dish healthy, colorful, and delicious!

How to Harvest, Store, and Cure Squash

Squash newbies, this one’s for you! Learn how to harvest, cure, and store squash with these tried-and-true techniques from gardening expert Carol Deppe.

Dairy cow (Holstein) with black and white markings standing in a grassy field under a blue sky.

Getting Started with a Family Cow: Tools and Precautions

Looking to get started with a family cow? Here are the must-have tools and the safety precautions worth considering to ensure a healthy, happy cow!

Red Wine Salt: A Bold and Flavorful Seasoning

Add a rich and robust twist to your meals with help from red wine salt! This seasoning is a perfect addition to dishes like short rib, potatoes, and more.

Getting to the Root: Growing & Harvesting Carrots

Curious about carrots? Before you get started on cultivating, check out these insights on growing & harvesting carrots from gardening expert Will Bonsall.