Chelsea Green Publishing

Chelsea Green Blog

New French edition of The Resilient Farm and Homestead available

Great news for French-speaking fans of Ben Falk’s The Resilient Farm and Homestead: An Innovative Permaculture and Whole Systems Design Approach. The French language translation is now available from Imagine Un Colibri, from French booksellers, and on Amazon.fr. Falk’s book is a technical manual that details the strategies he and his team have developed for […] Read More

A Special Deal on Our New Line of Books

For years, Chelsea Green has been at the forefront of healthy soil, food, and environment. So it’s only natural that we’re expanding now into the realm of human health, examining the connections between what we eat and how we feel. We’re excited to announce the launch of a new line of books based on cutting […] Read More

Chelsea Green Seeks Editorial Intern

Chelsea Green Publishing, independent Vermont book publisher, seeks an Editorial Intern for help with administrative tasks, to start June 1, 2017. This will be a paid, full-time internship for a duration of 3 months. Applicants must have attention to detail, the ability to prioritize, strong writing skills, and an interest in sustainability and the following […] Read More

How to Make Biochar

Doing some spring cleaning around your property? By making biochar from brush and other hard-to-compost organic material, you can improve soil—it enhances nutrient availability and also enables soil to retain nutrients longer. This excerpt from The New Farmer’s Almanac, Volume 3, explains how to get started. To make biochar right in your garden, start by […] Read More

The 10 Steps that Establish Your Baby’s Microbiome

Research is emerging almost daily on the role of the microbiome in human health. But how do we acquire this mysterious community of microbes and more importantly how do we make sure the good bacteria outnumber the bad? According to a new book by Toni Harman and Alex Wakeford, Your Baby’s Microbiome, it all starts […] Read More
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