Chelsea Green Blog
Food & Drink
Vinegar in Soup: The Soup-er Secret Ingredient
Soup Lovers Rejoice! Ditch the ordinary chicken noodle and tomato bisque. We’re shaking things up with game-changing soups and a secret ingredient… Vinegar! Ready to level up your soup game?
Read More
Spruce Tip Key Lime Pie: A Flavorful, Foraged Dessert
Nothing is quite as sweet as baking a dessert with ingredients you foraged for. This spruce tip key lime pie is simple, delicious, and sure to impress guests.
Read More
Miso Soup for the Soul
Warm up with a bowl of soul-healing miso soup! Not only delicious, but also packed with amazing health benefits. Add your own twist to this humble base.
Read More
How to Grow a Year-Round Indoor Salad Garden
Does the cold weather have you dreaming about fresh greens and colorful salad? Tired of waiting for spring to enjoy fresh greens? Grow and harvest sprouts indoors to make those dreams a reality!
Read More
Vietnamese Chicken Noodle Soup: A Better Way to Feel Better
Winter just got cozier! Our simple & nourishing soup is just what you need to cozy up on chilly days or nights! Delicious and nutritious, this soup is perfect for the whole family.
Read More
Pears Wrapped in Pastry with Crème Anglaise
Indulge in the sweet aroma of these pastry-wrapped pears! Easy to make and stunning to serve, these pastry-wrapped pears are a game-changer.
Read More
Banana Snowmen & Strawberry Santas
Ditch boring snacks and upgrade to adorable fruit & veggie treats you’ll love! Brighten up snack time this winter using fruits and veggies we all know and love. Can you resist taking a bite of these cuties?
Read More
Holiday Cookies with a Koji Twist
We’re shaking things up with a twist on the classic cookie. Introducing koji-infused snickerdoodles – sweet, caramelized and utterly unique!
Read More
Delightful Desserts: Pine Nut Wedding Cookies Recipe
Wedding Cookies that melt in your mouth! Soft, chewy & utterly divine! Our Wedding Cookies are a breeze to bake and perfect for any sweet treat platter. Will you be the star of the sugar-studded cookie plate?
Read More
Cooking with Fir: A Taste of the Holidays
The scent of fir trees is a holiday staple 🎄 Imagine sipping a festive cocktail infused with the unmistakable taste of fir ✨ This holiday season, elevate your entertaining game by introducing fir to your menu – from classy cocktails to rustic potatoes!
Read More
Elevate Your Holiday Dinner Side Dish Game
Looking for a way to use that leftover Thanksgiving Turkey? Shake things up this holiday season with a game-changing twist. Serve these easy-to-make appetizers with a side of Vietnamese dipping sauce for an extra kick of flavor!
Read More
Say Cheese! Four Cheese Recipes to Keep You Smiling
Attention all cheese lovers! If you’re looking for recipes to satisfy all your cheesy needs, then look no further.
Read More
Gourdness Gracious! The History of Pumpkins and Gourds
Pumpkins: Halloween symbol or sweet treat? But have you ever wondered how they became a holiday staple? Discover the rich history behind this fall favorite!
Read More
Homemade Bone Broth: A Healthy Diet Staple
You’ve Been Missing Out! Bone Broth is the ultimate superfood, packed with nutrients and goodness. Consider adding this nutrient-rich, immune system boosting bone broth into your daily diet.
Read More
The Best Types of Apples for Cider in North America
CIDER LOVERS ALERT! 🍎 Did you know the type of apple used can make or break the flavor? Which apple variety do you think makes the best cider?
Read More
Move Over Squirrels, It’s Acorn Harvesting Time!
These small fruits are a delicious source of nutrients that you can find almost anywhere. Get started on acorn harvesting with help from these simple tips!
Read More
Tasty Ways to Use Pumpkin Seeds
Wondering what to do with pumpkin seeds? Instead of roasting them, try these alternative ways to prepare & use seeds! Plus a must-try pumpkin granola recipe.
Read More
10 Fascinating Fig Facts
Have you ever wondered why fig trees are considered a symbol of abundance and fertility across cultures? What exactly makes these trees so special?
Read More
Seed as a Common Resource: Crops and the People Who Nurture Them
Seeds strengthen our connections to what we grow and eat; they are intrinsic to our identity and our future. I cherish seed as a common resource that all the world should be able to access freely.
Read More
Seasonal Desserts: Apple Spice Bundt Cake & Pumpkin Pie with Hazelnut Crust
Nothing says “fall” like a homemade cake or pie! Add a twist to your apple or pumpkin-flavored seasonal desserts that will have your guests begging for more.
Read More
Mushroom Composting and Recycling Projects
Cultivating mushrooms on various substrates has many benefits — from composting, mycoremediation, and creating value-added consumer goods. It helps reduces waste and helps the environment!
Read More
How to Use Lambsquarter from Root to Plant to Seed
Before yanking out the next patch of lambsquarter you find in your yard or garden, consider trying one of the many edible and medicinal uses of this “super weed.”
Read More
The Surprisingly Sweet Secret of Crab Apples
Crab Apples are easy to find, simple to store, and incredibly flavorful. Keep reading to learn more about the unsung heroes of the apple family.
Read More
Delicious Delights: Zucchini Fries & Corn Ribs with Queso Fresco
This recipe is a wonderful vessel for leftover pieces of vegetables, and offers a healthier alternative to traditional fries, with an added crunch from the panko. While the corn ribs recipe uses every part of the corn from husk to cob. The process takes hardly any time and can serve as an easy snack or side dish.
Read More
Drying Prune Plums (Plus Figs, Apricots, Peaches and Nectarines)
Learn the ropes on drying prune plums! Whether you’re a pro at preserving or you’ve never tried it out before, anyone can make these delicious snacks.
Read More