Let’s Talk About Hemp

The hemp industry is booming, and with roots stretching throughout human history, it’s not going away any time soon. Here are some of our favorite articles and videos about this booming business.
|
---|
Hemp Can Do That: The Forgotten History of Hemp Cultivation
The stat sheet on hemp sounds almost too good to be true: its fibers are among the planet’s strongest, its seed oil the most nutritious, and its potential as an energy source vast and untapped.
Our extensive use of hemp may seem like a hot new trend, but hemp is actually inextricably intertwined with human history. In Doug Fine’s own words “Seventy-seven years of cannabis prohibition, in other words, are a blip in humanity’s eight-millennia relationship with this plant.”
|
---|
American Hemp Farmer: An Interview with Doug Fine
Investigative journalist, farmer, and goat herder Doug Fine has been writing about hemp for 26 years. Author of Hemp Bound and Too High to Fail, he believes that hemp can lead the way toward a new, regenerative economy. In this interview with Chelsea Green, Fine gives us the straight dope on one of the world’s most fascinating and lucrative crops and explains why you should start growing it, too.
|
---|
A Gold Rush: The Rise of CBD
Cannabidiol – CBD – has become the new favorite natural wellness supplement for many ailments. It’s become near-impossible to find a product that hasn’t been infused with CBD, the non-hallucinogenic compound extracted from the hemp plant. Drinks, pet chews, smoothies, gummies — you name it, the exploding CBD industry has you covered.
While many farmers are keen to cash in on the CBD craze, the future of CBD may not be so cut and dry.
|
---|
DISPATCHES FROM THE [HEMP] FIELD: Let’s Talk About Hemp Applications!
Recommended Reads
Recent Articles
Adding the long game of trees to your system results in a deeper and more reliable, resilient and profound presence to your annual vegetable production.
Read MoreFor people who enjoy foraging for food in the wild, there are plenty of mushrooms to choose from — “ten thousand mushroom species to be considered on the North American continent alone”. But foraging for mushrooms should never be thought of as a game of chance. You need to know all the clues when it comes to identifying…
Read MoreFor all the beekeepers and future beekeepers out there, this one is for you! Your journey to successful beekeeping begins with constructing a suitable haven for honeybees, otherwise known as the bee hive. The following is an excerpt from Raising Resilient Bees by Eric and Joy McEwen. It has been adapted for the web. Bees…
Read MoreIf you’re ready to start growing a portion of your own food, but you aren’t quite ready for something that requires a big time commitment or a lot of effort, this is a good place to start. Sprouts are easy to cultivate, mature very quickly, can be used in a variety of delicious dishes, and…
Read MoreHave you heard of silvopasture? This system of managing grazing animals is an ancient practice that integrates trees and pasture into a single system for raising livestock. These systems are managed for both forest products and forage, providing short-and long-term income sources in a mutually beneficial way for healthier animals, better soil, less pest control and mowing, and…
Read More