Chelsea Green Publishing

Holy Shit

Pages:272 pages
Book Art:Black and white line drawings
Size: 5.5 x 7.5 inch
Publisher:Chelsea Green Publishing
Paperback: 9781603582513
Pub. Date August 30, 2010
eBook: 9781603583107
Pub. Date August 30, 2010

Holy Shit

Managing Manure to Save Mankind

By Gene Logsdon
Illustrated by Brooke Budner

Availability: In Stock

Paperback

Available Date:
August 30, 2010

$17.50 $8.75

Availability: In Stock

eBook

Available Date:
August 30, 2010

$17.50 $8.75

In his insightful new book, Holy Shit: Managing Manure to Save Mankind, contrary farmer Gene Logsdon provides the inside story of manure-our greatest, yet most misunderstood, natural resource. He begins by lamenting a modern society that not only throws away both animal and human manure-worth billions of dollars in fertilizer value-but that spends a staggering amount of money to do so. This wastefulness makes even less sense as the supply of mined or chemically synthesized fertilizers dwindles and their cost skyrockets. In fact, he argues, if we do not learn how to turn our manures into fertilizer to keep food production in line with increasing population, our civilization, like so many that went before it, will inevitably decline.

With his trademark humor, his years of experience writing about both farming and waste management, and his uncanny eye for the small but important details, Logsdon artfully describes how to manage farm manure, pet manure and human manure to make fertilizer and humus. He covers the field, so to speak, discussing topics like:

  • How to select the right pitchfork for the job and use it correctly
  • How to operate a small manure spreader
  • How to build a barn manure pack with farm animal manure
  • How to compost cat and dog waste
  • How to recycle toilet water for irrigation purposes, and
  • How to get rid ourselves of our irrational paranoia about feces and urine.

Gene Logsdon does not mince words. This fresh, fascinating and entertaining look at an earthy, but absolutely crucial subject, is a small gem and is destined to become a classic of our agricultural literature.

REVIEWS AND PRAISE

Holy Shit is a national treasure, a book so right it rings the Liberty Bell on every other page. What carries this book along is how Logsdon disarms you with his wit, his country charm, and his experience—this book would mean next to nothing had it come from a research department at a university. However, reading about Gene on his family’s farm, spreading manure on the fields, or putting down additional bedding in the chicken coop, makes his answers to our wrongly perceived problems seem like the only answers. I can see many, many people taking issue with what Logsdon has written, and if he didn’t have experience—both his own and human history dating back thousands of years—Logsdon might be banished to the outhouse. However, history is with Logsdon, and we would all do well to get to know manure a little more intimately. Who would have thought our salvation could come through shit?”--Todd Simmons, MatterDaily

"In the revolution Gene Logsdon envisions, we need pitchforks, but not to mount the barricades. And what a joyful, reverent, irreverent, hard-working, down-to-earth, realistic, Whitmanesque, animal-loving, microbe-nurturing, compost-making, farmer-sensical, manure-pitching revolution it is!"--Woody Tasch, author of Inquiries into the Nature of Slow Money: Investing as if Food, Farms, and Fertility Mattered

"In our family we have a standard joke that every conversation, even around the dinner table, eventually winds up about manure. And Gene Logsdon, in his naughty and inimical style, has captured the essence of soil building, pathogen control, food ecology, and farm economics by explaining the elegantly simple symbiosis between manure and carbon. What a great addition to the eco-food and farming movement. Logsdon's deep bedding approach for livestock housing, elegantly explained and defended, is the primary fertility engine that drives all of us beyond organic farmers. Read and heed."--Joel Salatin, Author of You Can Farm and The Sheer Ecstasy of Being a Lunatic Farmer

"With a combination of deep knowledge, longtime farming experience, and great humor, Gene Logsdon tells us everything we don't know about human and animal wastes, and what to do about it. As the author writes, 'Sooner or later we have to live in the same world as our colons.' Not to mention the wastes of all the animals we raise for food! This is the book to read if you give a crap about crap."--Sim Van der Ryn, Author of The Toilet Papers

"No one knows more about the backside of agriculture (and the front side, and everything in between) than Gene Logsdon, truly one of the shrewdest practitioners and wisest observers of farming and agriculture. He doesn't care much for social taboos or politeness, and challenges us to see land, animals, ourselves, and yeah, shit, as parts of one system--whole and undefiled--and maybe discover the Holy in the excremental. This is Logsdon at his best; Holy Shit is a national treasure."--David Orr, Paul Sears Distinguished Professor of Environmental Studies and Politics, and Senior Adviser to the President, Oberlin College

"This could very well be one of the most important books ever written. Few people realize that the subject of excrement is so critically important, complex, and timely. Thankfully, Gene Logsdon has provided humanity with a literary gift that addresses this most basic and fundamental subject with wisdom, humor, poetry and reverence. Holy Shit belongs in every bathroom in every home. The book is great. I love it."--Joseph Jenkins, Author of The Humanure Handbook

"Gene Logsdon is one of only three people I know who are able to make a living exclusively out of writing what should be common sense. Here he has done it again."--Wes Jackson, President of The Land Institute

Publishers Weekly-
Common sense and just the right amount of folksy humor make this treatise on feces a pleasure to read whether or not you've ever knowingly come within 50 miles of a compost heap. Logsdon writes for a wide scope: how to recognize a manure spreader for those who don't know; the finer points of old-fashioned pitchfork tines, for readers who actually use them. In addition to lots of clear DIY instructions for utilizing waste, Logsdon, a blogging farmer in Ohio, draws from his boyhood experience during the days of the privy, his Amish neighbors, and his understanding of how ancient China saw agricultural productivity rates the likes of which we've never had in the U.S. Ultimately, the real coup here is that this book overcomes the yuck factor and illustrates how, as with many things American, we've taken a natural, healthy, efficient system and replaced it with something expensive, toxic, and marketable - in this case, chemical fertilizers. As food locavores gain visibility and popularity, so too should the rear end of sustainable farming practices.

ABOUT THE AUTHOR

Gene Logsdon

A prolific nonfiction writer, novelist, and journalist, Gene Logsdon has published more than two dozen books, both practical and philosophical. Gene’s nonfiction works include Holy Shit, Small-Scale Grain Raising, Living at Nature’s Pace, The Contrary Farmer's Invitation to Gardening, Good Spirits, and The Contrary Farmer. His most recent novel is Pope Mary and the Church of Almighty Good Food. He writes a popular blog, The Contrary Farmer, as well as an award-winning column for the Carey Ohio Progressor Times, and is a regular contributor to Farming Magazine and Draft Horse Journal. He lives and farms in Upper Sandusky, Ohio. You can visit his blog at http://thecontraryfarmer.wordpress.com/.

ALSO BY THIS AUTHOR

A Sanctuary of Trees

A Sanctuary of Trees

By Gene Logsdon

As author Gene Logsdon puts it, "We are all tree huggers." But not just for sentimental or even environmental reasons. Humans have always depended on trees for our food, shelter, livelihood, and safety. In many ways, despite the Grimm's fairy-tale version of the dark, menacing forest, most people still hold a deep cultural love of woodland settings, and feel right at home in the woods.

In this latest book, A Sanctuary of Trees, Logsdon offers a loving tribute to the woods, tracing the roots of his own home groves in Ohio back to the Native Americans and revealing his own history and experiences living in many locations, each of which was different, yet inextricably linked with trees and the natural world. Whether as an adolescent studying at a seminary or as a journalist living just outside Philadelphia's city limits, Gene has always lived and worked close to the woods, and his curiosity and keen sense of observation have taught him valuable lessons about a wide variety of trees: their distinct characteristics and the multiple benefits and uses they have.

In addition to imparting many fascinating practical details of woods wisdom, A Sanctuary of Trees is infused with a philosophy and descriptive lyricism that is born from the author's passionate and lifelong relationship with nature: There is a point at which the tree shudders before it begins its descent. Then slowly it tips, picks up speed, often with a kind of wailing death cry from rending wood fibers, and hits the ground with a whump that literally shakes the earth underfoot. The air, in the aftermath, seems to shimmy and shiver, as if saturated with static electricity. Then follows an eerie silence, the absolute end to a very long life.

Fitting squarely into the long and proud tradition of American nature writing, A Sanctuary of Trees also reflects Gene Logsdon's unique personality and perspective, which have marked him over the course of his two dozen previous books as the authentic voice of rural life and traditions.

Available in: Paperback, eBook

Read More

A Sanctuary of Trees

Gene Logsdon

Paperback $19.95

Good Spirits

Good Spirits

By Gene Logsdon

Here we go. Gene "The Contrary Farmer" Logsdon has taken on some controversial subjects in his time, but this time he has bitten off ("sipped on" doesn't sound right) a topic bound to raise strong feelings on both sides of society's moral boundary lines. His subject is alcohol and its traditional role on the family homestead. Not surprisingly, Gene speaks the bare-naked truth, and finds a lot more good than bad to say about booze.

Alcohol has historically played a significant role in agricultural life. In colonial times it was the most "liquid" alternative to hard currency as a means of exchange. Alcohol was the most reliable, safest, and most convenient way to store the grain harvest, and was an integral commodity on nearly every farmstead. Because it was so valued--does this surprise us?--the government muscled in, looking for its own piece of the action. George Washington was the first of many politicians to regulate alcohol as a means to generate revenues and gain political control.

Good Spirits is a rare and brave revisionist view of history. Logsdon is a master at exposing the absurdity of the commonplace. Does it really make sense that the government can make it illegal for us to combine common substances (grain, water, and yeast) on our own property? Can it be true that every war effort in the nation's history has been fueled literally and figuratively by alcohol and the tax revenues it produces? Why must the farmer fund the government that oppresses him?

In between good-natured tirades, Logsdon makes sure the reader learns some valuable lessons. He tells us how to make beer; he teaches the rudiments of distilling; he interviews Booker Noe (patron of America's First Family of bourbon) to tell us how to sip and tell; and he adds lively tales from alcohol's quasi-legitimate past. This is vintage Contrary Farmer: 100-proof, single-barrel select. Good Spirits is outrageous, entertaining, enlightening, and an eye-poppingly interesting, natural and holistic look at the role of alcohol. You will savor this book like a snifter of Calvados, the double-distilled apple brandy of Normandy that evaporates on the tongue like a heavenly ambrosia. Heady stuff, but delicious when consumed in moderation.

Available in: Paperback

Read More

Good Spirits

Gene Logsdon

Paperback $24.95

Small-Scale Grain Raising

Small-Scale Grain Raising

By Gene Logsdon

First published in 1977, this book—from one of America’s most famous and prolific agricultural writers—became an almost instant classic among homestead gardeners and small farmers. Now fully updated and available once more, Small-Scale Grain Raising offers a entirely new generation of readers the best introduction to a wide range of both common and lesser-known specialty grains and related field crops, from corn, wheat, and rye to buckwheat, millet, rice, spelt, flax, and even beans and sunflowers.

More and more Americans are seeking out locally grown foods, yet one of the real stumbling blocks to their efforts has been finding local sources for grains, which are grown mainly on large, distant corporate farms. At the same time, commodity prices for grains—and the products made from them—have skyrocketed due to rising energy costs and increased demand. In this book, Gene Logsdon proves that anyone who has access to a large garden or small farm can (and should) think outside the agribusiness box and learn to grow healthy whole grains or beans—the base of our culinary food pyramid—alongside their fruits and vegetables.

Starting from the simple but revolutionary concept of the garden “pancake patch,” Logsdon opens up our eyes to a whole world of plants that we wrongly assume only the agricultural “big boys” can grow. He succinctly covers all the basics, from planting and dealing with pests, weeds, and diseases to harvesting, processing, storing, and using whole grains. There are even a few recipes sprinkled throughout, along with more than a little wit and wisdom.

Never has there been a better time, or a more receptive audience, for this book. Localvores, serious home gardeners, CSA farmers, and whole-foods advocates—in fact, all people who value fresh, high-quality foods—will find a field full of information and ideas in this once and future classic.

Available in: Paperback, eBook

Read More

Small-Scale Grain Raising

Gene Logsdon, Jerry O'Brien

Paperback $29.95

The Contrary Farmer

The Contrary Farmer

By Gene Logsdon

Gene Logsdon has become something of a rabble-rouser in progressive farm circles, stirring up debates and controversies with his popular New Farm Magazine column, The Contrary Farmer. One of Logsdon's principle contrarieties is the opinion that--popular images of the vanishing American farmer, notwithstanding--greater numbers of people in the U.S. will soon be growing and raising a greater share of their own food than at any time since the last century. Instead of vanishing, more and more farmers will be cottage farming, part-time.

This detailed and personal account of how Logsdon's family uses the art and science of agriculture to achieve a reasonably happy and ecologically sane way of life in an example for all who seek a sustainable lifestyle. In The Contrary Farmer, Logsdon offers the tried-and-true, practical advice of a manual for the cottage farmer, as well as the subtler delights of a meditation in praise of work and pleasure. The Contrary Farmer will give its readers tools and tenets, but also hilarious commentaries and beautiful evocations of the Ohio countryside that Logsdon knows as his place in the universe.

Available in: Paperback

Read More

The Contrary Farmer

Gene Logsdon

Paperback $19.95

AUTHOR VIDEOS

Gene Logsdon's Holy Shit

YOU MAY ALSO LIKE

Green Light at the End of the Tunnel

Green Light at the End of the Tunnel

By Anna Edey

Heat, electricity, transportation, food, wastewater, and solid-waste management—in ways that cause near-zero harm, reduce cost of living, increase security, freedom, and quality of life.

It is becoming increasingly obvious that the way we are living is not sustainable. We perceive that our high-consumption lifestyles are contributing to ever more pollution of our air, water, and soil; ever more destruction of rain forests and mountains; more devastating hurricanes, tornadoes, flooding, and drought; and the depletion of soils and aquifers. Even our planet’s vast oceans are being degraded by overfishing, acidification from fossil fuels, and millions of tons of toxic trash.

Green Light at the End of the Tunnel contains some stunning information about the harm we caused by how we live, and some even more stunning information about solutions that are available today: truly sustainable, reliable solutions that can reduce harm and cost to nearly zero.

Anna Edey, author of Solviva, shows how homeowners can reduce by up to eighty percent the cost of electricity, driving, comfort, hot water and wastewater management, and produce or procure much of their food without the use of fossil fuels or pesticides—all while increasing food security and creating stronger local economies. It also contains fifty pages of unique Solviva designs drawn to scale and many more pages of conceptual drawings.

Available in: Paperback

Read More

Green Light at the End of the Tunnel

Anna Edey

Paperback $35.00

The Biochar Debate

The Biochar Debate

By James Bruges

The Biochar Debate is the first book to introduce both the promise and concerns surrounding biochar (fine-grained charcoal used as a soil supplement) to nonspecialists. Charcoal making is an ancient technology. Recent discoveries suggest it may have a surprising role to play in combating global warming. This is because creating and burying biochar removes carbon dioxide from the atmosphere. Furthermore, adding biochar to soil can increase the yield of food crops and the ability of soil to retain moisture, reducing need for synthetic fertilizers and demands on scarce fresh-water supplies.

While explaining the excitement of biochar proponents, Bruges also gives voice to critics who argue that opening biochar production and use to global carbon-credit trading schemes could have disastrous outcomes, especially for the world's poorest people. The solution, Bruges explains, is to promote biochar through an alternative approach called the Carbon Maintenance Fee that avoids the dangers. This would establish positive incentives for businesses, farmers, and individuals to responsibly adopt biochar without threatening poor communities with displacement by foreign investors seeking to profit through seizure of cheap land.

The Biochar Debate covers the essential issues from experimental and scientific aspects of biochar in the context of global warming to fairness and efficiency in the global economy to negotiations for the future of the Kyoto Protocol.



Available in: eBook

Read More

The Biochar Debate

James Bruges, David Friese-Greene

eBook $14.95

The Raw Milk Revolution

The Raw Milk Revolution

By David E. Gumpert

Beginning in 2006, the agriculture departments of several large states-with backing from the U.S. Food and Drug Administration-launched a major crackdown on small dairies producing raw milk. Replete with undercover agents, sting operations, surprise raids, questionable test-lab results, mysterious illnesses, propaganda blitzes, and grand jury investigations, the crackdown was designed to disrupt the supply of unpasteurized milk to growing legions of consumers demanding healthier and more flavorful food.

The Raw Milk Revolution takes readers behind the scenes of the government's tough and occasionally brutal intimidation tactics, as seen through the eyes of milk producers, government regulators, scientists, prosecutors, and consumers. It is a disturbing story involving marginally legal police tactics and investigation techniques, with young children used as political pawns in a highly charged atmosphere of fear and retribution.

Are regulators' claims that raw milk poses a public health threat legitimate? That turns out to be a matter of considerable debate. In assessing the threat, The Raw Milk Revolution reveals that the government's campaign, ostensibly designed to protect consumers from pathogens like salmonella, E. coli 0157:H7, and listeria, was based in a number of cases on suspect laboratory findings and illnesses attributed to raw milk that could well have had other causes, including, in some cases, pasteurized milk.

David Gumpert dares to ask whether regulators have the public's interest in mind or the economic interests of dairy conglomerates. He assesses how the government's anti-raw-milk campaign fits into a troublesome pattern of expanding government efforts to sanitize the food supply-even in the face of ever-increasing rates of chronic disease like asthma, diabetes, and allergies. The Raw Milk Revolution provides an unsettling view of the future, in which nutritionally dense foods may be available largely through underground channels.

Available in: Paperback, eBook

Read More

The Raw Milk Revolution

Joel Salatin, David E. Gumpert

Paperback $19.95

The New Horse-Powered Farm

The New Horse-Powered Farm

By Stephen Leslie

In an era when fuel is a primary concern, draft horses are seen by many as the solution to small-scale, resilient farming with a closed-loop system. Horses bring farmers back to the roots of what it means to work the land and present a viable model for a small farm that lasts, while offering enjoyment for the whole family. This is the first book of its kind, offering wisdom and techniques for using horse power on the small farm or homestead, from longtime horse farmer Stephen Leslie.

The New Horse-Powered Farm sets the stage for incorporating draft power on the farm by presenting tips on getting started with horses, care of the work horse, different horse-training systems, and the merits of different draft breeds. The novice teamster is introduced to the basic tools of horse-drawn tillage and cultivation used for profitable horse-powered farming, with a spotlight on whole-farm management, as well as information on haying with horses, raising small grains, managing the woodlot, farm education, agritourism, and more.

Incorporated throughout are profiles of more than a half-dozen farms that epitomize some exciting new trends in agriculture and highlight the new and old horse-drawn equipment used for profitable market gardening, including contributions directly from the farmers about what works and what doesn't. The novice teamster is introduced to the specifics of horse-drawn tillage and cultivation of the market garden, and using horses in the woodland. Recent studies on the economics of horse-powered market gardening and a comparison between horse-, human-, and tractor-powered systems have been included to help round out the picture. The resources section lists contact info for teamster schools, books, draft-animal publications, annual events, equipment manufacturers, parts and repairs, and more. A must-have for any farmer, homesteader, or teamster seeking to work with draft power in a closed-loop farming system.

Available in: Paperback, eBook

Read More

The New Horse-Powered Farm

Stephen Leslie, Lynn Miller

Paperback $39.95