Welcome and Thank You for being part of the Chelsea Green community!
Please check your email to confirm your subscription to our email list. Once you confirm, you'll receive a discount code for 25% off.
Thank you for signing up for emails from Chelsea Green Publishing! Please check your email to confirm your subscription to our email list. You won't be added to our email list if you don't confirm. The confirmation email will be sent from [email protected]. Feel free to drop us a line there if you are having any trouble. At any point, you can select the link at the bottom of every email to unsubscribe.
In 1984, we started Chelsea Green with the conviction that growing your own food is inherently political. Today, we're the leading publisher of books on the politics and practice of sustainable living. We lead the industry both in terms of content — with foundational books on organic farming, integrative health, organic gardening, sustainable food and drink, sustainable business, green & renewable energy, and ecology & the environment — and in terms of environmental practice, by printing on recycled paper.
-
From the Wood-Fired Oven
$44.95 -
Burn
$17.95 -
Pawpaw
$27.95 -
Radiance of the Ordinary
$28.00
Because of our commitment to the politics and practice of sustainability, we want you to feel that being a part of our community means more to you than just buying our books—we want it to be about spreading the word about the work of our authors, the value of their ideas. You can do that through social media, like Facebook and Twitter, but you can also do that through your conversations with friends and family.
To help you spread the word, we're offering 25% off your next purchase!
Thank you for everything you do.
- Chelsea Green Publishing
Recommended Reads: Dig into our Articles
7 Factors to Consider When Choosing a Planting Site
Now is the perfect time to start planning your garden. The location of your planting site is key to a thriving garden and one of the first things to consider!
Read MoreSimplify Fieldwork: Stop Working So Hard
Looking to simplify fieldwork on your farm or homestead? The key is to act like a tree: stop working so hard and let nature do some of the work for you.
Read MoreEarly Spring Captured in a Glass: Maple Sugar on Snow Cocktail
Vermont’s sweet tradition in a glass! This recipe is inspired by the classic maple taffy-like candy Sugar on Snow. Unlike flavor-neutral simple syrup, maple syrup’s contribution to cocktails isn’t just sweetness but also buttery, nutty & vanilla flavors.
Read More10 Easy-to-Grow Flowers for Pest Control
Ditch the chemicals and let flowers do the work! Planting certain flowers near gardens can be your go-to solution for keeping pests at bay. Plant these flowers for a pop of color & make pest control seem easy!
Read MoreSelecting Seeds: How to Choose the Right Seed Crop
Seed savers raise your hands! Picking the right seeds can make or break your garden. Learn some easy tips on how to choose the best seed crop for a thriving garden.
Read MoreAll Mushrooms are Magic: A History of Magic Mushrooms
Mushroom lovers, raise your hands! Ever get weird looks when you say you’re into mushrooms? “So, are you into magic ones?” But we know the truth: all mushrooms are magical. Discover the fascinating world of mushrooms!
Read MoreHow to Plan the Best Garden Ever
Garden goals ahead! Planning is everything. Get ready to transform your outdoor space. Here are some tips on how to plan the best garden this growing season!
Read MoreCalming Herbal Nightcap Mocktail to Mix Before Bed
Unwind with a twist! Ditch the booze and elevate your evenings with this delightful herbal nightcap mocktail syrup. Relax before bed or spice up your tea time!
Read MoreSeed Saving Tips: Dry vs. Wet Seeds
Tips for Seed Saving · Ready to unlock the power of seed saving? You either have dry seeds or wet seeds. Proper drying & storing is essential so they can germinate months (or even years) down the road. Begin your seed-saving journey today!
Read More