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Book Data

ISBN: 9781603584289
Year Added to Catalog: 2012
Book Format: Paperback
Dimensions: 6 x 9
Number of Pages: 288
Book Publisher: Chelsea Green
Release Date: June 6, 2013
Web Product ID: 745

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Raising Dough

The Complete Guide to Financing a Socially Responsible Food Business

by Elizabeth ‹

Foreword by Michael H. Shuman

Upcoming Author Events

    October 20, 2014, 12:00 pm

    Elizabeth Ü at Regenerative Enterprise and Commercial Food Forestry
    , Charlottesville VA

    Elizabeth is honored to co-present this workshop (hosted by the Blue Ridge Permaculture Network) along with the esteemed, inspirational, and endlessly entertaining Eric Toensmeier and Rafter Sass Ferguson. If you are serious about building a viable business from your farm… all while improving your land and helping mitigate climate change, don’t miss this workshop! More information coming soon.

Price: $19.95
Format: Paperback
Status: Available to Ship
Ships: Next day

Online for US Orders Only
International orders can be placed by phone (802-295-6300) or email

Elizabeth ‹'s Upcoming Events


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