The Nourishing Homestead: One Back-to-the-Land Family’s Plan for Cultivating Soil, Skills, and Spirit
The Nourishing Homestead tells the story of how we can create truly satisfying, permanent, nourished relationships to the land, nature, and one another.
The Hewitts offer practical ways to grow nutrient-dense food on a small plot of land, and think about your farm, homestead, or home as an ecosystem. Much of what the Hewitts have ......
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Fermentation Workshop with Sandor Ellix Katz DVD Trailer
Contrary to popular belief, fermenting foods is a simple process. But it needs to be done correctly, and there's no better person to inform us about managing microbial bacteria to produce highly nutritious food. In fact, with Sandor Ellix Katz a.......
There is no denying it: the days are shorter and unless you planned for season extension your garden is all about the root vegetables.
But don’t let winter get you down. We’ve prepared the perfect cabin fever remedy with our winter reading list. Throw another log on the fire, grab a blanket, and tuck in with these new and classic favorites.
Winter Sale: 35% Off Selected Titles Until March 4thAnd we’ve shared a few of our favorite projects to inspire you through the cold season: from growing your own sprouts, fermenting, growing mushrooms in small spaces, and getting a jump on spring ...
Submitted by admin on January 28, 2015 09:30 AM
A Man Apart is the story—part family memoir and part biography—of Peter Forbes and Helen Whybrow’s longtime friendship with Bill Coperthwaite (A Handmade Life), whose unusual, and even radical, life and fierce ideals helped them examine and understand their own. Framed by Coperthwaite’s sudden death and brought alive through the month-long adventure of building with him what would turn out to be his last yurt, Forbes and Whybrow deftly explore the timeless lessons of Coperthwaite’s experiment in intentional living and self-reliance. They also reveal an important story about the power and ...
Submitted by admin on January 26, 2015 12:30 PM
Have you had your steaming hot bowl of bone broth today? If not, you might want to consider integrating this nutrient rich, immune system boosting elixir into your daily diet. With recent articles about the benefits of bone broth in The New York Times and Epicurious calling it "the new coffee," it's clear broth is taking off as a food trend in 2015.
Learn how to make your own chicken, beef, and fish bone broths using the following instructions from The Heal Your Gut Cookbook: Nutrient-Dense Recipes for Intestinal Health Using ...
Submitted by admin on January 23, 2015 12:08 PM
Chelsea Green Publishing is hiring an experienced, book-loving, sustainability-minded Social Media and Marketing Associate to join our growing publicity team in the company’s Burlington, VT office. Job details: The Social Media & Marketing Associate is responsible for managing Chelsea Green Publishing’s social media and web content strategy, campaigns, as well as helping with author and book publicity, and relevant company marketing and communication strategies. This is a full-time, salaried, exempt position that reports to the Communications Director. The position is based out of Chelsea Green’s Burlington, VT office, but one day per week ...
Submitted by admin on January 23, 2015 11:42 AM
Groundbreaking garden writer Carol Deppe (The Resilient Gardener, Breed Your Own Vegetable Varieties) has done it again with her latest book, The Tao of Vegetable Gardening. Called a "vegetable gardener's treasury" by Booklist, this new guide focuses on some of the most popular home garden vegetables—tomatoes, green beans, peas, and leafy greens—and through them illustrates the key principles and practices that beginner and experienced gardeners alike need to know to successfully plant and grow just about any food crop.In addition to ...
Submitted by admin on January 22, 2015 08:30 AM
We wrapped up another year at Chelsea Green Publishing with a party, and not just any party — our 30th anniversary party.We had plenty to celebrate: The release of The Chelsea Green Reader, a collection of some of the best writing from our 30 years of independent publishing. Another year of award-winning books. Another successful year as an employee-owned company. If you don’t believe us, check out these stellar profiles in a variety of Vermont media, our hometown paper The Valley News, and book industry ...