NEW RELEASES
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How to Save the Amazon
$27.95 -
Botanical Bar Craft
$34.95
BESTSELLERS AND CLASSICS
Since 1984, Chelsea Green has been the leading publisher of books about organic farming, gardening, homesteading, integrative health, natural building, sustainable living, socially responsible business, and more. Here are our perennial bestsellers and award winning across all categories!
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The Healthy Vegetable Garden
$29.95 -
Wildcrafted Vinegars
$34.95 -
Grow a New Garden
$34.95 -
The Bread Builders
$35.00
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Farming for the Long Haul
$20.00 -
Farming While Black
$34.95
RECOMMENDED READS: DIG INTO OUR ARTICLES
Best Homemade Vegetarian Miso Soup with Dashi Broth
Warm up with a bowl of Japanese miso soup! Hearty, comforting flavor that will leave you craving more. Slow food for the soul: nourishing your body one spoonful at a time.
Read MoreGrowing Cold-Hardy Cranberries
These hardy little berries are great to grow if you live in a colder climate. A versatile evergreen ground cover that bring both ornamental beauty and productive harvests to acidic-soil gardens.
Read MoreWild Seeds as Spices: Lemon Dill Weed Seasoning
Ditch ordinary spices and unlock your local flavors with wild seeds! Dill Weed Seasoning is a simple, tasty blend of dried herbs and wild dill weed. It makes a delicious, flavorful, versatile spice mix to season many dishes.
Read MoreStaying Warm with Rabbit Wool
Get ready to snuggle up with the softest wool in town! When it comes to rabbits, the Angora is the most commonly used breed for wool. It is exceptionally fine and renowned for its softness, warmth, and fluffiness!
Read MoreWinter Root Veggie Potpie: A Seasonal Recipe
Warm up this winter! Introducing our veggie-packed root vegetable pot pie. A good winter root vegetable pot pie is easier said than done. Ours is vegetarian friendly and packed with flavor. Nourishing and delicious!
Read MoreLow-Risk Silvopasture: Chickens, Turkeys, Guinea Hens, Ducks and Geese
Ready to start your silvopasture journey? First things first: which animals are right for YOUR land?
Read MoreBest Homemade Vegetarian Miso Soup with Dashi Broth
Warm up with a bowl of Japanese miso soup! Hearty, comforting flavor that will leave you craving more. Slow food for the soul: nourishing your body one spoonful at a time.
Read MoreGrowing Cold-Hardy Cranberries
These hardy little berries are great to grow if you live in a colder climate. A versatile evergreen ground cover that bring both ornamental beauty and productive harvests to acidic-soil gardens.
Read MoreWild Seeds as Spices: Lemon Dill Weed Seasoning
Ditch ordinary spices and unlock your local flavors with wild seeds! Dill Weed Seasoning is a simple, tasty blend of dried herbs and wild dill weed. It makes a delicious, flavorful, versatile spice mix to season many dishes.
Read More
NEW RELEASES
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The Hungry Ghost Bread Book
$24.95 -
Botanical Bar Craft
$34.95 -
The Self-Fed Farm and Garden
$29.95 -
The Mycelial Healer
$34.95