Articles: fermented
Ginger Carrots for a Healthy Gut
Looking for something to munch on that’s both tasty and good for you? These ginger carrots are a healthy snack that are easy to make at home!…
Read MoreSimple Sugars & The Sweet Side of Fermentation
Did you know that simple sugars can ferment on their own? Fruits, plant saps & diluted honey/sugar = spontaneous fermentation! Unlock the power of simple sugars: effortless fermentation awaits.
Read MoreLet’s Get Cheesy! Sandor Katz’s Favorite Homemade Cheese
There’s nothing quite like the flavor of fresh, homemade cheese — especially when there’s a story behind it. This cheese recipe, a favorite of fermentation expert Sandor Ellix…
Read MoreFruity Ferments: End of Summer Fruit Kvass
Fruit kvass is a great first ferment for beginners. All you need is fruit, whey or ginger bug, and jar to hold the ferment. Start this recipe…
Read MoreHow to Make Naturally Fermented Raw Soda
On your way to the store for a soda? Stop right there! Your backyard has plenty of delicious ingredients to make an all-natural soda. Pick and choose your…
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