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Permaculture Q&A: Month in Review

Throughout May, in honor of Permaculture Month, our authors were on call to answer permaculture related questions submitted by our readers. Thanks to everyone who participated!

Here’s a recap of all of our author responses. We hope this information and advice inspires you to get your hands dirty and use the principles of permaculture design in your own backyard.

Permaculture Q&A Series

 


Ben Falk, author of The Resilient Farm and Homestead, talks about the importance of harvesting and cycling nutrients. Read more …


Toby Hemenway, author of Gaia’s Garden, talks about soil structure and explains how permaculture is based on the replication of patterns found in nature. Read more …


Eric Toensmeier, author of Paradise LotPerennial Vegetables and co-author of Edible Forest Gardens, discusses how to handle invasive grasses and the best plants for shady spots. Read more …


Toby Hemenway(Gaia’s Garden) and Eric Toensmeier (Paradise LotPerennial Vegetables) discuss the business side of permaculture. Read more …


Michael Judd,author of Edible Landscaping with a Permaculture Twist, reveals his special recipe for blueberry soil mix that imitates the plant’s natural forest edge habitat. Read more …


Wayne Weiseman, co-author of Integrated Forest Gardening, explains what swales are and what questions to ask to determine if they are right for your landscape. Read more …


Daniel Halsey and Bryce Ruddock, co-authors of Integrated Forest Gardening, discuss the research they and others have done on plant guilds and how to implement these guilds based on differing water requirements. Read more …

 


Human Scale, Protected Culture, and Donut/Doughnut Day

“What we generally have, in other words, is another example of the state, having taken power into its own hands, sitting on those hands until somebody shoves it off. That minorities are protected as much as they are is due mostly to minorities; that individuals have the opportunities they have is due mostly to individuals; […] Read More

The Metabolic Approach to Cancer Release Party, Make Mead Like a Viking, Alzheimer’s Antidote

Dr. Nasha Winters and Jess Higgins Kelley enjoyed a fantastic book release party and reception at Eolus Bar and Dining and Maria’s Bookshop in Durango, Colorado this week. Here are a few photos from the event (images curtesy of PhotoDivine):   Curious? Want to know more? You can also listen to an interview with the authors […] Read More

Chelsea Green Weekly for May 19, 2017

It’s official: Lean Logic is a beautiful book. The book won the Best in Category distinction at the New England Book Show for the Professional, Non-Illustrated title. The awards recognize stand-out books for design and production. The Chelsea Green team is pretty proud of this particular title as well, and honored to receive this recognition. See the […] Read More

Chelsea Green Weekly for May 12, 2017

Books in the news this week “I tried to draw a picture of humanity thriving in the twenty-first century and — odd though it sounds — it came out looking like a doughnut. The hole in the middle is a place in which people are falling short on life’s essentials, from food and decent housing […] Read More

Chelsea Green Weekly for May 5, 2017

Ever wonder what your favorite Chelsea Green authors do between writing groundbreaking–both literally and figuratively–books? Here are the best links and resources for your weekend reading pleasure. Let’s start with The Alzheimer’s Antidote. The Alzheimer’s Antidote Amy Berger has been making the rounds on the health, wellness, and fitness circuit, explaining the theories behind her revolutionary […] Read More
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