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Book Data

ISBN: 9781603582865
Year Added to Catalog: 2011
Book Format: Hardcover
Book Art: Two-color Throughout, plus two 16-page color inserts
Dimensions: 7 x 9 1/2
Number of Pages: 528
Book Publisher: Chelsea Green
Release Date: April 30, 2012
Web Product ID: 669

Also By This Author

The Art of Fermentation

An In-Depth Exploration of Essential Concepts and Processes from Around the World

by Sandor Ellix Katz

Foreword by Michael Pollan

Upcoming Author Events

    January 22, 2015, 10:00 am

    Sandor Katz at Foodies México
    Calz del Valle 111 PTE, San Pedro NL

    Sandor Katz will speak at a fermentation conference and lead a workshop with Foodies México in Monterrey, Mexico on January 22nd. The conference will begin at 10:00 AM and the workshop will start at 4:00 PM.

    February 1, 2015, 10:00 am

    Sandor Katz at San Diego Fermentation Festival
    441 Saxony Road , Encinitas CA 92024

    Sandor Katz will be at the San Diego Fermentation Festival at the Ranch on Sunday, February 1st from 10:00 AM- 3:00 PM.

    February 7, 2015, 10:00 am

    Sandor Katz at the Gluten-Free Health and Wellness Conference
    720 Douglas Street , Victoria BC V8W 3M7

    Sandor Katz will speak at the Gluten-Free Health and Wellness Conference at the Victoria Conference Centre in Vancouver, British Columbia. This event will run from 10:00 AM (PST) to 5:00 PM on February 7th.

    February 8, 2015, 9:00 am

    Sandor Katz at Pacific Rim College
    229-560 Johnson Street (Market Square) , Victoria BC V8W 3C6

    On February 8th, Sandor Katz will teach an all-day workshop on fermentation at Pacific Rim College in Victoria, BC. Click here for more information on registration for this event:

    April 15, 2015, 12:00 pm

    Sandor Katz at Fermentation Residency Program
    Walnut Ridge , Liberty TN 37095

    Sandor Katz will hold a week-long fermentation residency program at Walnut Ridge in Liberty, TN on April 15-22. This program is an opportunity for individuals who already have some fermentation experience to deepen and broaden their fermentation practice and thinking.

Price: $39.95
Format: Hardcover
Status: Available to Ship
Ships: Next day

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International orders can be placed by phone (802-295-6300) or email

Sandor Ellix Katz's Upcoming Events


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