Also in Food & Health

Renewing America's Food Traditions

Saving and Savoring the Continent's Most Endangered Foods

Edited by Gary Nabhan

Foreword by Deborah Madison

Associated Articles

Article in the New York Times Dining and Wine section, April 30, 2008.

Gary Nabhan's Upcoming Events

• Gary Paul Nabhan at Harlan II Symposium lecture - UC Davis
  
  UC Davis, One Shields Ave., Davis CA 95616
  September 16, 2008, 7:00 pm
• Gary Nabhan at Rabelais Books/Slow Food Portland event
  
  Space Gallery, 538 Congress Street, Portland ME 04101
  September 19, 2008, 7:00 pm
• Gary Paul Nabhan keynote at Common Ground Country Fair
  
  294 Crosby Brook Road, Unity ME 04988
  September 21, 2008, 9:00 am
• Gary Nabhan at Horizon Books
  
  243 E. Front St., Traverse City MI 49684
  October 12, 2008, 7:00 pm
• Gary Paul Nabhan at Bioneers Conference thru 10/19
  
  Marin Center, 3501 Civic Center Dr, San Rafael CA 94903
  October 17, 2008, 10:00 am