Full Moon Feast

Food and the Hunger for Connection

by Jessica Prentice

Foreword by Deborah Madison

Eat Local

Become a Locavore

Take the Eat Local Challenge

The challenge is to eat only foods grown, produced, or raised within a 100-mile radius of your home—for a meal, a day, a week—you decide what is a challenge for you.

Read what inspired Jessica to eat locally grown foods.
Download a pdf of Chapter 1 from Full Moon Feast.

Find your 100 miles

Check out Jessica's website on eating locally grown foods.

Visit a couple local chapters here in Vermont.
Upper Valley
Mad River Valley