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Chelsea Green Blog

VIDEO: How to Handle Broody Hens — from Harvey Ussery

We’re busily promoting and selling our new book The Small-Scale Poultry Flock by Harvey Ussery, so I wanted to do a little research on the prevalence of the household flock. Imagine my surprise when I found this Slate article from two years ago, debunking the “bogus trend” of burgeoning backyard chicken ownership.

“In all of God’s sweet aviary there exists no bird more diabolical and ruthless than the egg-laying chicken. Despite the darkness of this clucking beast’s heart, our nation’s press has gone on a rampage insisting that more and more citizens everywhere in the United States are choosing to board and feed these creatures in their urban and suburban backyards so they can harvest the eggs. It’s a trend, the press claims. But we know better, don’t we? To begin with, keeping chickens is a filthy, time-consuming, and expensive way to keep the pantry filled with eggs.”

Say what?!

Apart from the fact that the writer clearly has a personal problem with our feathered friends, he was a bit premature in denouncing this so called bogus trend. If my own participation is any indication, two years ago I had owned zero chickens, but today I can proudly say I have raised (okay, and slaughtered) almost 200. That’s a huge percentage increase in my own completely unscientific opinion. When my partner and I had to move across the country, we split our last flock into two groups, thereby starting two separate households off on their own hen-raising adventures. So if you count the first household I helped initiate into the poultry world (by bringing home a pair of wee chicks from a trip to the feed store…without asking permission first, teehee), and my own, that’s four households that started raising birds in the past two years. And although my own household is currently (sadly) hen-less, the folks we gave our birds to benefit daily from their clucky hijinks and fresh eggs each day. On that note, I wanted to share with you the first in a series of videos from the incredibly wise and gentle Harvey Ussery. This one talks about broody hens — hens with a natural, strong mothering instinct — and some ideas of how to deal with them. Enjoy! Also, check out Harvey’s own website here:  http://themodernhomestead.us/


Why Modern Wheat Is Making Us Sick

Why is modern wheat making us sick?  That’s the question posed by author Eli Rogosa in her new book Restoring Heritage Grains.Wheat is the most widely grown crop on our planet, yet industrial breeders have transformed this ancient staff of life into a commodity of yield and profit—witness the increase in gluten intolerance and ‘wheat […] Read More

Recipe: How to Make a Simple No-Knead Einkorn Bread

If, like author Eli Rogosa,  you are allergic to modern wheat, it may be time to investigate baking with einkorn.Rogosa suffered miserably from bloating, malabsorption, and indigestion for many years. No doctor could help her, but when she removed wheat from her diet, the symptoms vanished. Her vitality returned with the added bonus of pounds […] Read More

Michael Ableman’s 15-Point Urban Food Manifesto

What if farms and food production were integrated into every aspect of urban living—from special assessments to create new farms and food businesses to teaching people how to grow fruits and vegetables so farmers can focus on staple crops.That’s the crux of Michael Ableman’s Urban Food Manifesto, which has been ten years in the making […] Read More

Q&A with Michael Ableman: How Urban Farming Can Improve Society

Street Farm is the inspirational account of residents in the notorious Low Track in Vancouver, British Columbia who joined together to create an urban farm as a means of addressing the chronic problems in their neighborhood.Street Farm is a story of recovery, of land and food, of people, and of the power of farming and nourishing […] Read More

Hop Grower’s Handbook Wins Silver for Garden Writing

We’re “hopping” for joy at Chelsea Green for authors Laura Ten Eyck and Dietrich Gehring as they’ve been honored with a Silver Medal by GWA: The Association for Garden Communicators for their book The Hop Grower’s Handbook.Laura and Deitrich won the prestigious honor in the Writing category for a technical/reference book of greater than 120 […] Read More
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