Articles: Food
Compost: Small Farm-Style
With the right strategies and practices, composting on a small farm is surprisingly easy and inexpensive. Just follow these steps…
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Delightfully Fizzy Honeysuckle Cordial
Oh, honeysuckle…how we love thee. If only there was a way to capture the sweet essence of this plant so…
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Koji Kitchen: 6 Recipes to Get You Started
There’s a whole new world out there when it comes to koji. It doesn’t matter if you’re making bread, cheese,…
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Einkorn Bread: A Simple, No-Knead Recipe
Want to enjoy bread without worrying about gluten? With Einkorn bread, a light bread with the lowest glycemic index, you…
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Garden Planning: The Most Promising Veggies
Getting ready to do some garden planning? Here are some of the most promising veggies that Eliot Coleman suggests to…
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How to Plan the Best Garden Ever
When you plan out how you want your garden to look and operate, you’re setting yourself up for long-term success.…
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Knead Some Bread Baking Inspiration?
Any bread baker can tell you: After you take that first loaf out of the oven, you’ll never want to…
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Growing Cold-Hardy Black Raspberries
Black raspberries are unique, delicious fruits that can be grown in almost any weather condition. Keep reading for tips &…
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Homemade Bone Broth: A Healthy Diet Staple
Looking for a soup that tastes good AND is good for you? Consider adding this nutrient-rich, immune system boosting bone…
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The Endless Arugula Bed
What if we told you that there was a way to extend your growing season and save time & money?…
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Winter Pizza Duo Using a Sourdough Starter
Turn any night into pizza night! This sourdough pizza holds the secret to a stress-free weeknight dinner. Make the crust…
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Spice Bread: Quick and Easy Pain d’Epices
Need a little spice in your life? This recipe for Pain d’Epices will do the trick! Bring warmth and joy…
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Firm & Crumbly Feta-Style Cheese: An Easy Cheesy Recipe
Want to learn how to make different kinds of cheese this winter? With this simple recipe, you’ll be ready to…
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Elevate Your Holiday Dinner Side Dish Game
Tired of the same old side dishes taking up the table during holiday dinners? Excite your tastebuds with these unique…
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Show-Stealing Desserts for Holiday Celebrations
Holiday dinner dishes and sides get all the attention — but the reality is, dessert is where it’s at. Here…
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Time-Tested Sourdough Starter
Want to make bread this winter? With this low-maintenance sourdough starter recipe, you’ll have a delicious loaf of hot-from-the-oven bread…
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Gifts They’ll Crave: 10 Books for Every Foodie on Your List
Struggling to find the perfect gift for the foodie in your life? Our wide range of food and drink books…
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The Fundamentals of Stocks and Broths
Soup season is finally here! While the weather is getting colder, stocks and broths warm our bellies and fill our souls. Get…
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Thanksgiving Takes an Adventurous Twist with This Foraged and Fermented Menu
From gathering items from the woods to fermenting your own bubbly, there’s something about working for your supper that makes…
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Tired of Turkey? Four Ways to Spice Up Thanksgiving Dinner
Want to spice things up for this year’s holiday feast? We’ve got you covered! From a delectable pork tenderloin to…
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Bring on the Seasonal Brews: Drinks to Pair With Thanksgiving Dinner
Looking for a refreshing drink to pair with Thanksgiving dinner? From cider to sangria to pine soda, one of these seasonal…
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Tasty Ways to Use Pumpkin Seeds
Wondering what to do with all those pumpkin seeds now that Halloween is over? Instead of roasting them, try some…
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Crunchy Candied Tree Leaves: A Natural Fall Dessert Topper
Instead of raking and throwing away fallen leaves this autumn, what if we repurposed them and turned them into something…
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Roasted Root Veggies with Pomegranate Drizzle
Do you still have an abundance of root veggies from your final fall harvest? You’re in luck! This pomegranate drizzle will…
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Autumn is Calling! Cilantro and Pumpkin Seed Pesto
With fall in full swing, you likely have plenty of leftover pumpkin seeds to spare. Make the most of your…
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