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Video: Dr. Paul Connett In-Studio: Calgary City Fluoridation Ending!

Calgary: City fluoridation ending within weeks Medical magazine notes shift from treating tap water By Jason Markusoff For Calgarians wary of the side-effects of water fluoridation, it will be the day the taps can flow freely. For dentists, it will be the day that more tooth rot begins to set in. Some undetermined day in the next few weeks will mark the end of Calgary adding fluoride to its water supply. Council repealed its 20-year-old fluoridation bylaw Monday, and within two weeks Alberta Environment will give formal authority for the change, a report to aldermen says. “Once the order is issued, we can turn the taps off,” Mayor Naheed Nenshi told reporters before the evening vote. The bylaw repeal passed 10-4 on Monday, with Nenshi among those voting against it. It’s been an issue that previous councils and voters have grappled with for decades, with repeated plebiscites and council decisions. It could someday return to the ballot box with another plebiscite, as some doctors have suggested in the weeks since February, when council voted in a surprisingly definitive 10-3 vote to scrap fluoridation. The move got attention Monday from the influential Canadian Medical Association Journal, which also noted the recent decision from the US Department of Health and Human Services to lower the recommended fluoride concentration to 0.7 parts per million, from 1.0. Calgary had long been adding the hydrofluroislic acid chemical to city water to achieve Click here to read the original post.

Easy Fall Recipes for the Adventurous Eater

Fall is in full swing!There’s a chill in the air, the leaves are starting to turn, and it’s nearly impossible to resist working pumpkin into every meal.While autumn favorites like pumpkin pancakes and warm apple cider are sure to please, take advantage of the season’s harvest and try out some new dishes as well. Our […] Read More..

A Simple Way to Grow Fresh Greens Indoors This Winter

Just because the temperatures have started to drop doesn’t mean you have to live without fresh greens until next Spring. With author and gardener Peter Burke’s innovative method of growing soil sprouts indoors, you can grow nutrient-dense greens all year long at a fraction of the cost of buying at market. Burke’s new book, Year-Round Indoor Salad […] Read More..

Recipe: How to Make the Perfect Pancake

When most people think pancakes, they think breakfast. But for Amy Halloran, breakfast is only the start.Halloran, author of The New Bread Basket, is a self-described pancake connoisseur. From a young age, she was entranced by the magic of bubbly batter rising to fluffy cakes on the griddle. Over time, her love of pancakes developed […] Read More..

What in the World is a Pawpaw?

Have you heard of the pawpaw? A few generations ago, most would say “yes!” You could ask just about anyone and they could tell you what this fruit looked and tasted like, and more importantly, where to find it. But today, the pawpaw remains a mystery to some and entirely unknown to others. In Pawpaw: […] Read More..

5 Creative Summer Drinks to Help You Cool Off

Now that we’re in the “dog days” of summer, the heat can feel a little unrelenting. There’s no better way to cool off than with a refreshing, cold beverage – especially when that beverage is made with local, organic ingredients and can give you an added health boost! While our experienced foragers and nutrition experts […] Read More..