Chelsea Green Publishing

Chelsea Green Blog

Maine town says no to GMOs

Hats off to the folks of little Montville, Maine, a town of about 1,000 people where there is no post office, no store, and no school. But those facts don’t mean they are lacking in spirit or smarts. Two weeks ago at their annual town meeting, residents passed an ordinance banning genetically-engineered crops. According to an article in the Portland Press Herald, supporters say Montville is the first American community outside California to do this. The article adds:
The Maine Legislature also weighed in on the issue last week. After more than a year of debate — lawmakers approved a compromise that, among other things, offers some legal protection to organic growers who unintentionally are exposed to genetically engineered seeds. But it’s hard to find middle ground in the Montville ban, and that’s causing controversy. A Maine group that represents large biotechnology companies says the ban could chill research and development efforts and hurt the state’s economy. Meanwhile, the Maine Department of Agriculture is asking the attorney general for an opinion on whether Montville’s ordinance is legal, or violates the state’s right-to-farm rules.
Let’s hope this is a seed that is replanted across the country.


Why Modern Wheat Is Making Us Sick

Why is modern wheat making us sick?  That’s the question posed by author Eli Rogosa in her new book Restoring Heritage Grains.Wheat is the most widely grown crop on our planet, yet industrial breeders have transformed this ancient staff of life into a commodity of yield and profit—witness the increase in gluten intolerance and ‘wheat […] Read More

Recipe: How to Make a Simple No-Knead Einkorn Bread

If, like author Eli Rogosa,  you are allergic to modern wheat, it may be time to investigate baking with einkorn.Rogosa suffered miserably from bloating, malabsorption, and indigestion for many years. No doctor could help her, but when she removed wheat from her diet, the symptoms vanished. Her vitality returned with the added bonus of pounds […] Read More

Michael Ableman’s 15-Point Urban Food Manifesto

What if farms and food production were integrated into every aspect of urban living—from special assessments to create new farms and food businesses to teaching people how to grow fruits and vegetables so farmers can focus on staple crops.That’s the crux of Michael Ableman’s Urban Food Manifesto, which has been ten years in the making […] Read More

Q&A with Michael Ableman: How Urban Farming Can Improve Society

Street Farm is the inspirational account of residents in the notorious Low Track in Vancouver, British Columbia who joined together to create an urban farm as a means of addressing the chronic problems in their neighborhood.Street Farm is a story of recovery, of land and food, of people, and of the power of farming and nourishing […] Read More

Hop Grower’s Handbook Wins Silver for Garden Writing

We’re “hopping” for joy at Chelsea Green for authors Laura Ten Eyck and Dietrich Gehring as they’ve been honored with a Silver Medal by GWA: The Association for Garden Communicators for their book The Hop Grower’s Handbook.Laura and Deitrich won the prestigious honor in the Writing category for a technical/reference book of greater than 120 […] Read More
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