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Chelsea Green: In the Media 2016

Oh, 2016. Where did the time go?

Each year, Chelsea Green receives hundreds of mentions (well over 1000 in 2016) in the media both big and small. From interviews, to excerpts, to opinion pieces by authors we’re always working to make sure that the mission and message of each book is spread far and wide.

We looked back at some of those media appearances and selected a few that are worth revisiting—from National Public Radio’s Splendid Table (two books and two authors!) and Living on Earth, to the Los Angeles Times, New York Times, and The Nation.

We hope you enjoy them as much this time around as we did the first time!


Splendid Table interview with Mike Shanahan, author of Gods, Wasps, and Stranglers, which was also featured as Favorite Food Book for 2016 by the host, Lynne Rosetto Casper. Splendid Table also interviewed Gordon Edgar, author of Cheddar, which was published at the end of 2015.

One of our favorite websites and interviewers is Dr. Joseph Mercola. In this interview he talks with Patricia Daly and Domini Kemp, authors of The Ketogenic Kitchen.

One of the first books out of the gate this year was The Carbon Farming Solution by Eric Toensmeier. He got some nice attention at the end of 2015 with piece on NPR, and that carried well into 2016. The New York Times featured Toensmeier in a sweeping piece about how soils were a key focus to solving our climate crisis (the story also featured Chelsea Green author Courtney White, of Grass, Soil, Hope.). Later in the year, NPR’s Living on Earth featured Toensmeier in a program that aired just after COP22, the follow-up to the Paris Climate Talks, where further discussion occurred about how to sequester more carbon through better agriculture practices.

Food 52 featured Sandor Katz (Art of Fermentation, Wild Fermentation, 2nd Edition) as one of 13 people to know in the food world right now! We couldn’t agree more.

One of our fall books, Michael Abeleman‘s Street Farm, was featured on the popular KQED Forum out of San Francisco.

We had three books featured in The Nation this year:

Finally, we had three books featured in the Los Angeles Times including The New Bread Basket by Amy HalloranBorn on Third Base, and The New Wildcrafted Cuisine by Pascal Baudar.


Books to Curl up with this Winter!

William Wordsworth was right when he said, “Nature never did betray the heart that loved her.” Nevertheless, the cold, dark days of winter can still get the best of even Nature’s most tenderhearted admirer. What’s one to do? We here at Chelsea Green have concocted the perfect cabin fever remedy with our suggested winter reading […] Read More

Homemade Bone Broth – A Healthy Diet Staple

Have you had your steaming hot bowl of bone broth today? If not, you might want to consider integrating this nutrient rich, immune system boosting elixir into your daily diet. With articles about the benefits of bone broth in The New York Times and Epicurious calling it “the new coffee,” it’s clear broth is taking off […] Read More

Fermentation Favorites

There is no denying it: the days are short and unless you planned for winter growing your garden is all about the root vegetables. Don’t let the winter get you down. There are plenty of garden goodies perfect for the changing weather. A major part of Chelsea Green’s mission is to inspire you with ideas and practical […] Read More

BORN ON THIRD BASE author, Chuck Collins, to be interviewed by Bernie Sanders

On Tuesday, October 3rd at 11:30 a.m. EST, check out Facebook.com/SenatorSanders for a special Facebook Live event with Senator Bernie Sanders and Chuck Collins, Institute for Policy Studies, author of Born on Third Base, co-editor of Inequality.org. In case you miss the live broadcast, you can watch the replay on the Facebook event page. In […] Read More

Everyone’s talking about it: The Metabolic Approach to Cancer

In The Metabolic Approach to Cancer, Dr. Nasha Winters and Jess Higgins offer up a holistic and metabolic based protocol for managing and preventing cancer. Based on The Optimal Terrain Ten Protocol, patients and doctors are guided through ten key elements of a person’s terrain that influence cancer progress. Read an excerpt from The Metabolic […] Read More
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