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From Horse Power to Pee Power: Best Blog Posts of 2013
Posted By admin On December 23, 2013 @ 8:00 am In Chelsea Green News | Comments Disabled
It’s hard to pick favorites. But, we took some time to reflect on some of the blog posts that you loved the most from this year.
Continuing on our great media streak, The Art of Fermentation was selected as a James Beard Award Winner !
And remember April Fools Day? Chelsea Green introduced Apocalyptica  —a new sustainable erotica imprint. Everyone had a laugh over our re-worked book titles. And, who knows? With the continued strong growth among Romantic titles, perhaps some of these books will be discreetly placed on a bookshelf in a bookstore near you.
We continued the year by telling readers about the The Power of Pee  — a natural way to enrich your soil. We also taught folks how to make the best sauerkraut on Earth  and said over and over again, “we can pickle that! ”. Because, well, you can pickle that. Whatever it is.
From The New York Times features to April Fools Day fun, we enjoy bringing you fresh content on all things related to sustainable living.
Article printed from Chelsea Green: http://www.chelseagreen.com/content
URL to article: http://www.chelseagreen.com/content/from-horse-power-to-pee-power-best-blog-posts-of-2013/
URLs in this post:
 The New Horse-Powered Farm: http://www.chelseagreen.com/content/the-new-horse-powered-farm-featured-in-the-new-york-times/
 Paradise Lot: http://www.chelseagreen.com/content/a-permaculture-love-story-paradise-lot-featured-in-the-new-york-times/
 James Beard Award Winner: http://www.chelseagreen.com/content/the-art-of-fermentation-james-beard-award-winner/
 introduced Apocalyptica: http://www.chelseagreen.com/content/chelsea-green-launches-sustainable-erotica-imprint-apocalyptica/
 Image: http://www.chelseagreen.com/content/chop-salt-pack-wait-four-simple-steps-to-making-the-best-sauerkraut-on-earth/
 The Power of Pee: http://www.chelseagreen.com/content/the-power-of-pee/
 we can pickle that!: http://www.chelseagreen.com/content/we-can-pickle-that
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