- Chelsea Green - http://www.chelseagreen.com/content -

10 Sheep Cheeses, An Excerpt from The Atlas of American Artisan Cheese

Posted By admin On July 20, 2010 @ 3:29 pm In Food & Health | No Comments

Until the end of the month, all of our tempting cheese books are 25% off.

One of them is The Atlas of American Artisan Cheese [1] by Jeffrey Roberts. Below is an excerpt from the book, featuring 10 cheesemakers who work with sheep:

The Atlas of American Artisan Cheese [2] is available in our bookstore–25% off until August 1!


Article printed from Chelsea Green: http://www.chelseagreen.com/content

URL to article: http://www.chelseagreen.com/content/10-sheep-cheeses-an-excerpt-from-the-atlas-of-american-artisan-cheese/

URLs in this post:

[1] The Atlas of American Artisan Cheese: http://www.chelseagreen.com/bookstore/item/the_atlas_of_american_artisan_cheese:paperback#

[2] The Atlas of American Artisan Cheese: http://www.chelseagreen.com/bookstore/item/the_atlas_of_american_artisan_cheese:paperback

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