Also in Food & Health

The Slow Food Guide to San Francisco

And the Bay Area: Restaurants, Markets, Bars

by Sylvan Brackett, Wendy Downing, Sue Moore

with Slow Food USA

Table of Contents

Introduction

PART ONE • Cuisines

Afghan
African
American
California
Chinese
French
Indian & Pakistani
Italian
Japanese
Korean
Latin American
Mexican
Middle Eastern
Other European
Thai
Vietnamese

PART TWO • Special Foods & Nightlife

Barbecue
Bars, Pubs & Taverns
Breakfast & Brunch
Coffee Shops & Teahouses
Hamburgers, Hotdogs & Sausages
Pizza
Seafood
Steak Houses
Vegetarian

PART THREE • Food Shops & Markets

Bakeries
Cheese
Ethnic & Specialty Markets
Farmers’Markets
Groceries & Produce Markets
Ice Cream, Chocolate & Confectionery
Meat & Fish Markets
Wine Retailers

PART FOUR • Outlying Areas

West Marin County
Half Moon Bay & Santa Cruz
Napa Valley
Sonoma County

Neighborhood & City Index

Alphabetical Index