Chelsea Green Publishing

Chelsea Green Blog

Join Chelsea Green Authors at the National Heirloom Expo!

Gordon Edgar, author of Cheesemonger: A Life on the Wedge, and Jeffrey Smith, author of Seeds of Deception, will be at the National Heirloom Exposition in Santa Rosa, California later this week!

The National Heirloom Exposition is gaining incredible interest among home growers, farmers, school groups and the general public–so much so that it is shaping up to be the “World’s Fair” of the heirloom industry! This is a not-for-profit event, and any funds generated will be donated back to school gardens and food programs. The event will run for three days, September 13, 14 and 15, 2011.

Register here (It’s only $10!).

Schedule of our authors:

Gordon Edgar
Author Tue. Sept, 13th 1:00PM –Cheesemonger: A life in the wedge (Garret Building)

Jeffrey Smith–Keynote Speaker  Tue. Sept, 13th 7:00PM
Institute of Responsible Technology
One of America’s leading experts on the subject of genetically modified foods, and the dangers they pose to human health and the environment. Internationally best selling author of several books on the subject.

See the full schedule of fantastic talks, workshops, tastings and films here.


What’s a Carbon Sink?

World leaders met in Marrakech this month as part of COP22, to discuss the next steps to reducing global climate emissions. One of the solutions being discussed is carbon farming. Author Eric Toensmeier participated in COP22, in part, because he literally wrote a book on it. First off – what is carbon farming? It’s a […] Read More

Get Ready, Get Resilient

Are you resilient? How about we put your answer to the test, literally. Now, we know that assessment is always an important, albeit imperfect, subjective, and incomplete tool. In order to understand one’s skill in living a resilient lifestyle, Ben Falk, author of the award-winning The Resilient Farm and Homestead, developed the following assessment tool. […] Read More

Happy Holidays from Chelsea Green Publishing!

Today we kick off our Holiday Sale — with 35% off every purchase at our online bookstore. Simply use the code CGS16 at checkout from now until the end of the year. Along with this great discount, we are offering free shipping on any order over $100*. Are there homesteaders or organic gardeners on your […] Read More

We are Farmily: Everyday Life on Sole Food Street Farm

Food is the medium. The message is nourishment in its most elemental and spiritual form. That’s how author Michael Ableman sees the role of Sole Food Street Farm and the food it sells to markets, restaurants, and individuals. In the following excerpt from his new book, Street Farm: Growing Food, Jobs, and Hope on the […] Read More

Who Produces More Eggs: Ducks or Chickens?

During our monthlong focus on homesteading in September, we received a number of great questions with several of them centered on … ducks and chickens. Here is one such question that came in via Facebook: “I have read that ducks produce more eggs over a longer lifetime of productivity than chickens, but recently talked with […] Read More
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