Chelsea Green Publishing

Chelsea Green Blog

Foreword Reviews Honors Chelsea Green at Book of the Year Awards

It’s been a busy couple of weeks at Chelsea Green, what with listening to our darling The Art of Fermentation on Fresh Air not once but twice, then watching Sandor Katz’s masterpiece hit the New York Times Bestseller list, and announcing our new employee-ownership status it looks like I forgot to highlight one additional tidbit of lovely news, so here it is! – Web Content Editor

At a ceremony on June 23 at ALA’s Annual Conference in Anaheim, California, ForeWord named 209 Book of the Year Award winners in 54 categories. These books, representing the best independently published works from 2011, were selected by a panel of librarian and bookseller judges. Chelsea Green Publishing was named the Independent Publisher of the Year for its significant contributions in the categories of politics and sustainable living. Two outstanding titles from the publisher this year were award winners. They are: Reinventing Fire by Amory B. Lovins and Rocky Mountain Institute and the much-touted book of essays by Edward Hoagland, . [One of Chelsea Green’s distributed titles was] also named an Editor’s Choice Prize winner, a distinction that comes with a $1,500 cash prize. Wolverine Farm Publishing was presented with the Editor’s Choice Prize for Nonfiction for its book, Logodaedaly by Erzsébet Gilbert. “Logodaedaly defies categorization,” said Kimber Bilby, ForeWord’s marketing and awards director. “It’s not a true reference book, but it is a beautifully written book about words—albeit quirky, obscure ones that I’m sure you’ve never heard of! Gilbert’s magical dictionary is a linguistic delight.” Read the entire press release.


Hands-On Learning: School of The New American Farmstead

This summer, twelve of our authors (plus Chelsea Green’s own President and Publisher) will be leading hands-on intensive courses at Sterling College in Craftsbury, Vermont.These workshops, classes, and certifications will inspire you, equip you with marketable skills, and provide you with new perspectives on integrated, community-centered farming and food production.Engage your SensesThe hands-on courses will […] Read More

The Occidental Arts and Ecology Center Cookbook Wins IACP Award

Chelsea Green is thrilled to have received the Food Matters Award for The Occidental Arts & Ecology Center Cookbook, by the OAEC Collective and Olivia Rathbone.The International Association of Culinary Professionals announced its 2016 IACP Award winners on April 3 during a ceremony in Los Angeles.The awards recognize the best food writing of the year, […] Read More

Color Me Green: Chelsea Green to Launch Coloring Books Imprint

In response to demand from readers who clearly aren’t able to fill up their days building swales, chicken tractors, forest garden greenhouses, kombucha and kimchi, mead or salad sprouts – Chelsea Green is launching a new imprint of coloring books.These books will bring some of its most popular, and iconic, titles to a new market—adults […] Read More

Dig In: February Roundup 2016

The latest news and opinions from Chelsea Green and our authors, as well as tips and techniques about how you can bring our books to life in your kitchen, backyard, or community, and special sales, promotions and new releases. 10 Books to Curl Up With This Winter We here at Chelsea Green have concocted the […] Read More

Top 8 Chelsea Green Books the Self-Styled Oregon Militia Should Read

The ongoing armed militia occupation of the Malheur National Wildlife Refuge in Oregon is showing no signs of ending — so, rather than send them snacks, or sex toys, we had an idea: Send them a book! Better yet, send them several Chelsea Green books. Don’t worry, we’ve picked five key titles that we think […] Read More
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