Chelsea Green Publishing

Chelsea Green Blog

Community Resilience: Rebuild, Renew, Reform

Increasingly, citizens are finding new and innovative ways to reclaim, if not rebuild, their food, energy, and financial systems — and with incredibly successful results.

How can you help your community join this growing relocalization movement and become more resilient?

Chelsea Green Publishing has partnered with Transition US and Post Carbon Institute to bring you Community Resilience Chats—a webinar series that delves into details essential for communities that are ready to take the necessary steps to reclaim their future. These chats stem from the Community Resilience Guides co-published by Post Carbon Institute and Chelsea Green.

In the first Community Resilience Chat, Philip Ackerman-Leist, author of Rebuilding the Foodshed, tackled the array of questions that arise in the face of the foodscape revolution. Missed it? Watch the video here:

The next chat is tentatively scheduled for July 24th at 11 AM (PST): Power From the People. Greg Pahl’s book fortifies community resilience through the planning, finance and production of reliable, renewable, clean, local energy for a sustainable future. Two of the people featured in the book will talk about how they launched community-based energy projects.

Coming Soon: Local Dollars, Local Sense. Michael Shuman’s perspective sheds light on rebooting the economy to meet the needs of investors and entrepreneurs for a healthy and secure local economy.

Want more? Chelsea Green is offering The Community Resilience Guide Series Set to keep you informed in the conversation on rebuilding clean food systems, creating renewable energy and reforming the economy as resilient community.

We are Farmily: Everyday Life on Sole Food Street Farm

Food is the medium. The message is nourishment in its most elemental and spiritual form.That’s how author Michael Ableman sees the role of Sole Food Street Farm and the food it sells to markets, restaurants, and individuals.In the following excerpt from his new book, Street Farm: Growing Food, Jobs, and Hope on the Urban Frontier, […] Read More

Bullshit. *Charisma, Icon, Intelligence, Empty Sandwich

How does the word “bullshit” connect to Charisma, Intelligence and the notion of The Empty Sandwich?To find out the answer to this question we meandered through David Fleming’s Lean Logic. A dictionary unlike any other, Lean Logic encourages readers to actively and intellectually engage with its entries. These entries are often cross-referenced so that you […] Read More

From Farm-to-Table to Farm-to-Everything

No longer restricted to the elite segments of society, the farm-to-table movement now reaches a wide spectrum of Americans from hospital and office cafeterias to elementary schools and fast-casual restaurants.Nearly a century ago, the idea of “local food” would have seemed perplexing, since virtually all food was local. Today, most of the food consumed in […] Read More

The Three Cs of Farm-to-School

Most people know about the three “R’s” – reading, writing, and arithmetic. But, have you heard about the three “C’s”?If you, or your kid, is at a school that takes part in the Farm-to-School movement, then you may already know about them.October is National Farm-to-School month, and in their book Farm to Table, authors Darryl […] Read More

Born on Third Base: A Q&A with Author and Inequality Activist Chuck Collins

As inequality grabs headlines, steals the show in presidential debates, and drives deep divides between the haves and have nots in America, class war brews. Does it have to be this way?Can we suspend both class wars long enough to consider a new way forward? Is it really good for anyone that most of society’s […] Read More
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