Piero Sardo

    Piero's Books

    A World of Presidia

    Food, Culture & Community

    The international Slow Food movement is well known for promoting and protecting the world's unique and traditional foods, and the people (farmers, fishermen, and artisan producers) who grow them or bring them to market. A World of Presidia celebrates the diversity and quality of real food and the human culture that surrounds it.

    Italian Cheese

    A Guide to Their Discovery and Appreciation

    A beautiful and picture-documented guide to 300 of Italy's specialty cheeses.