Out on a Limb: What Black Bears Have Taught Me About Intelligence and Intuition
Out on a Limb delivers Kilham's fascinating glimpse at the inner world of bears, and also makes a passionate case for science, and education in general, to open its doors to different ways of learning and researching— doors that could lead to far broader realms of discovery.......
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Fermentation Workshop with Sandor Ellix Katz DVD Trailer
Contrary to popular belief, fermenting foods is a simple process. But it needs to be done correctly, and there's no better person to inform us about managing microbial bacteria to produce highly nutritious food. In fact, with Sandor Ellix Katz a.......
Chelsea Green is the perfect place to stock up on inspiring and educational gifts for everyone on your list (and don't forget about yourself).
Use the discount code CGS13* at checkout to save 35% off your entire order from now until the end of the year. Take a look at some of our new and popular titles below to get started, or ...
Submitted by admin on October 18, 2013 04:58 PM
Submitted by admin on October 17, 2013 08:00 AM
Rain barrels, bee hives, herb spirals, and companion garden—these are all projects that you can start planning now as a way to add a permaculture twist to next year's garden design.
The concept of permaculture is simple: Pay attention to natural systems and work with them to improve soil health and create edible landscapes.
Chelsea Green has been the go-to publisher for key permaculture books for nearly thirty years and to help get you started, or expand ...
Submitted by admin on October 16, 2013 08:00 AM
Forty years ago, key members of OPEC embargoed oil exports to the U.S. and other countries. Oil was scarce and prices soared. So what have we learned from the 1973 incident?
In short, not much. We are still largely living under the illusory belief that we can burn oil forever.
Four times since 1980, U.S. forces have intervened in the Persian Gulf to protect not Israel but oil. The Gulf hasn’t become more stable. Readiness for such interventions costs a half-trillion dollars per year—about ten times what we pay for oil from the ...
Submitted by admin on October 14, 2013 08:00 AM
Need the perfect companion to your afternoon cup of joe? Hanne Risgaard’s Home Baked: Nordic Recipes and Techniques for Organic Bread and Pastry has just the thing.
Cozy up and use your fall apple harvest to make Ester’s Apple Strips! These strips use sweet-tart apples as the filling for a delicious baked treat.
Submitted by admin on October 9, 2013 06:00 AM
As we approach National Pickle Day, we at Chelsea Green are here to be sure you are prepped for pickling just about anything on this very special holiday.
Pickling goes far beyond turning cucumbers into sour or sweet sides for your sandwich, or putting up your beans and beets. To show you what we mean, we’ve compiled a few unusual pickling ideas for your perusal. From plums to pee…yes, indeed, we can pickle that!
You’d be missing out if you didn’t try these Cinnamon ...