DIG IN

The latest articles from Chelsea Green and our authors: offering tips and techniques about how you can bring our books to life in your kitchen, backyard, or community.

Close-up of red onions with a maroon banner displaying 'Pickled Anything! Garlic Honey & Garlic Confit'—advertising garlic pickled products.
Banner promoting a Summer Rainbow Pickled Vegetable Plate with a green 'A Taste of Summer' subtitle.
Banner of fresh asparagus with a green strip reading 'ASPARAGUS An Aspiring Spear'.
Book cover: 'Reaping the Harvest — Tools for the Harvest' with four knives on a wooden bench beside a red sheath on the right.
Fields of leafy crops beside trees with a brown caption overlay showing the title 'Embracing Sustainable Food Production: Integrating Trees and Crops'
seeds growing

Rare and Hard-to-Find Perennial Seed Sources

Eric Toesnmeier, author of Perennial Vegetables: From Artichokes to Zuiki Taro, A Gardener’s Guide to Over 100 Delicious, Easy-to-Grow Edibles, knows the value of a good seed source. So, to encourage interesting selections for your food garden this summer, we thought we’d post this helpful seed source appendix from Perennial Vegetables. From the book: Perennial vegetables…

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