Gretchen Kruesi
Composting is more than a way to minimize waste and supplement your garden. It is a method which can be practiced and perfected to “supply all the needs of [your] crops and the soil in which they live.” Composting master Will Bonsall has honed the craft to be so efficient that he has made over 200…
Read MoreThe recent uncovering of The Poison Papers—a collection of documents revealing years of apparent collusion between companies producing pesticides and other chemicals and regulatory agencies such as the EPA—shows just how difficult it is to stop corporate, agricultural, and other powerful interests from spraying dangerous chemicals, even when human health and the environment are at…
Read MoreIf we could do one thing for the planet it would be to ditch the plough. When we turn over soil, the air and sun wreak havoc on the microbes, which is why we need chemicals to bring the fertility back. No-till creates thin furrows in the soil and drops seeds in. It’s difficult to…
Read MoreThe Netherlands—a country two-thirds the size of West Virginia— is ranked second in agricultural export volume behind the United States. Their secret weapon? Greenhouses and hoophouses. These protected structures allow you to control the environment, resulting in maximum resource efficiency, higher yields, and ultimately higher profits. Drawing inspiration from Dutch agricultural practices, Andrew Mefferd has…
Read MoreArticle by Alex Green. Originally posted on Publishers Weekly. Follow them on Twitter @PublishersWkly and Facebook at @PubWeekly From the content of its books to the paper it prints on, Chelsea Green Publishing is known for its focus on sustainability. But if that word suggests that operations at the Vermont-based publishing house move at a modest…
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