ISBN: 9781603582902 Year Added to Catalog: 2011 Book Format: Paperback Book Art: 4-color throughout (including photos, tables and several line drawings) Dimensions: 8 x 10 Number of Pages: 416 Book Publisher: Chelsea Green Publishing Release Date: September 21, 2011 Web Product ID: 637
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The Small-Scale Poultry Flock
An All-Natural Approach to Raising Chickens and Other Fowl for Home and Market Growers
"This book is packed with practical advice on raising poultry by someone who has not only done it all, but has learned from his broad experience and knows how to communicate that wisdom clearly and in a lively, readable style. Harvey Ussery has written one of the most comprehensive guides out there, but what places it above the rest of the crowd is that he shows you how to work with nature rather than against it in ways that will minimize work while ensuring the health and happiness of the flock. Whether you're a beginner or an old-time poultry farmer, you shouldn't go any further without this excellent manual."
—Toby Hemenway, author of Gaia's Garden: A Guide to Home-Scale Permaculture
With information on building soil fertility, replacing purchased feed, and working with poultry in the garden.
The most comprehensive and definitive guide to date on raising all-natural poultry, for homesteaders or farmers seeking to close their loop, The Small-Scale Poultry Flock offers a practical and integrative model for working with chickens and other domestic fowl, based entirely on natural systems. Including extensive information on:
Formulating and making your own feed
How to breed and brood the flock (for breed improvement and for genetic conservation), including the most complete guide to working with broody hens available anywhere
Providing more of the flock’s feed from sources grown or self-foraged on the home place, including production of live protein feeds using earthworms and soldier grubs
Using poultry to increase soil fertility, control crop-damaging insects, and tmake compost—including systems for pasturing and tillage of cover crops and weeds
Step-by-step butchering—one of the best guides available—complete with extensive illustrative photos.
No other book on raising poultry takes an entirely whole-systems approach, nor discusses producing homegrown feed and breeding in such detail. This is a truly invaluable and groundbreaking guide that will lead farmers and homesteaders into a new world of self-reliance and enjoyment.
About the Author
Harvey Ussery has been developing his whole-systems poultry husbandry for decades and has been writing about chickens and other fowl for Backyard Poultry since the inception of the magazine in early 2006. He has also written numerous articles for Mother Earth News and Countryside & Small Stock Journal, and has published in American Pastured Poultry Producers Association's newsletter, Grit!, over the years. Ussery has presented at national and local events on poultry, homesteading, and energy and sustainability issues, and maintains a highly informative website, TheModernHomestead.US. He lives with his wife, Ellen, in Virginia. ...