Chelsea Green Publishing

Chelsea Green Blog

Save 25% on The Organic Seed Grower

If you could take a time machine back eight years, you might have heard Chelsea Green making the announcement that the first comprehensive book on growing seeds commercially was on its way to your bookshelf. But life happens, and the project hit nearly a decade of delays on its way to completion.

Ladies and gentlemen, that long-awaited and much-anticipated book, The Organic Seed Grower by John Navazio, is finally available, and will be on sale for 25% off this week.

Editor Ben Watson has been along for the entire journey.

“A lesser author, and a lesser publisher, would have called it quits on this project years ago. But the subject is one that’s important enough to take the time that it takes. If anything, with the phenomenal growth in the organic food sector, this book is even more relevant and more critically needed than it would have been if we’d published it eight years ago. In hindsight, the timing was almost perfect.”

Funded by a grant from the Northeast SARE program, The Organic Seed Grower is an in-depth manual for the serious vegetable grower who is interested in growing high-quality seeds using organic farming practices. It is written for both serious home seed savers and diversified small-scale farmers who want to learn the necessary steps involved in successfully producing a commercial seed crop organically..

Early praise for the book from Suzanne Ashworth, author of Seed to Seed, says that, “John Navazio has taken organic seed production to a higher level with extensive information on selection, genetic integrity, isolation distances, and seedborne diseases. Although his focus is on plant breeders and commercial growers, much of the information is also applicable to small-scale farms producing seed for on-site use.”

It’s been a long time coming, but the best book on growing seeds is finally here! Get a copy for 25% off this week.

Fruit Explorers, Guerrilla Grafters, and Other Useful People

The editors here at Chelsea Green are constantly seeking out what’s new and important in the world of sustainable living. As part of an occasional blog series, our editors are sharing what they’ve been reading, researching, or just plain pondering. Below Senior Editor Ben Watson talks about “guerrilla grafters” and why the world could use a lot more of […] Read More..

Brew Outside the Box: Making Mushroom-Infused Beer

When thinking about drinking a nice cold beer, the flavor of mushrooms doesn’t exactly spring to mind. But for the adventurous brewer – and drinker – infusing mushrooms into brews is a great way to combine the medicinal benefits of fungi with one of the world’s most consumed beverages.The best part? You can grow mushrooms […] Read More..

50 Low-Cost, Low-Tech Solutions to Save the Planet

Tired of watching people spend so much time thinking up big solutions to big problems that it has a paralyzing effect on taking action? If you’re like author Courtney White, the answer is yes. That’s why in Two Percent Solutions for the Planet, he takes readers on a journey to show how low-cost, easy-to-implement solutions […] Read More..

Field Guide to Fall Favorites: Are you Autumn Ready?

As we bite into a banner apple season and put our gardens to bed, we’re already thinking about next year. There is no denying it: the days are shorter and unless you planned for season extension your garden is all about the root vegetables.But don’t let the looming winter get you down. There are plenty […] Read More..

9 Things to Consider When Building Your Own Greenhouse

Daydreaming of extending your growing season and building your very own year-round greenhouse? It’s easier, more affordable, and will provide you and your family with more food than you might think — thanks to one of North America’s most accomplished permaculture designers, Jerome Osentowski.In his groundbreaking new book, The Forest Garden Greenhouse, Osentowski provides growers of all skill levels in-depth […] Read More..
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