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Order Heirloom Seeds from Carol Deppe, Author of The Resilient Gardener

…And order them now! Quantities of these special seeds are extremely limited.

Carol Deppe, author of The Resilient Gardener and Breed Your Own Vegetable Varieties, sells packets of the seeds she raises. With a focus on the survival crops she describes in The Resilient Gardener, her seed catalog doesn’t read like your typical, flowery missive from Burpee or Seeds of Change. Deppe carefully and simply explains the virtues of each crop, such as the ease of drying possessed by ‘Costata Romanesco’ Squash, and the delicious, distinct flavor of ‘Black Coco’ Bush Dry Beans, (“…bland just doesn’t cut it for me.”).

Deppe also hints at a tiny bit of the story of developing each crop, which she has carefully bred to its current form. And reminds growers of qualities you might not be familiar with if you typically purchase large-scale commercial seed.

The entry for ‘Gaucho’ Bush Dry Beans cautions, “I’m expecting about 1% off types from this year’s crop. Just cull anything that dries down much later than the Gauchos or is a little viney instead of bushy. Give your Gaucho dry beans as much isolation as you can from your Phaseolus vulgaris green bean types, but don’t worry overly much about purity. Gaucho wasn’t pure when I got it, as is common with heirloom beans.”

If you’ve read The Resilient Gardener, your mouth is probably already watering at the chance to get the perfect corn to grow for Carol’s Universal Skillet Bread, or her favorite snack food, pop beans.

Download a PDF of the Fertile Valley Seeds catalog here (ordering instructions are on page one).

Also available as a Word document, and in Rich Text Format.

And just to reiterate, quantities of these seeds are extremely limited. So don’t wait too long to place your order.


Ask the Expert: Andrew Mefferd

Before writing The Greenhouse and Hoophouse Grower’s Handbook: Organic Vegetable Production Using Protected Culture, Andrew Mefferd spent seven years in the research department at Johnny’s Selected Seeds, traveling around the world to consult with researchers and farmers on the best practices in greenhouse growing. Andrew has graciously agreed to offer up his expertise to our […] Read More

Top 10 favorite goat facts (with gifs)

New this month from author Gianaclis Caldwell, Holistic Goat Care is the essential resource on caring for your herd. Goats have provided humankind with essential products for centuries; indeed, they bear the noble distinction of being the first domesticated farm animal. From providing milk and meat for sustenance and fiber and hides for clothing and shelter […] Read More

Chelsea Green Weekly for May 5, 2017

Ever wonder what your favorite Chelsea Green authors do between writing groundbreaking–both literally and figuratively–books? Here are the best links and resources for your weekend reading pleasure. Let’s start with The Alzheimer’s Antidote. The Alzheimer’s Antidote Amy Berger has been making the rounds on the health, wellness, and fitness circuit, explaining the theories behind her revolutionary […] Read More

Learn from Chelsea Green authors this summer at Sterling College

Each summer, the School of the New American Farmstead at Sterling College in Vermont offers continuing education designed specifically for “agrarians, culinarians, entrepreneurs, and lifelong learners.” Chelsea Green is proud to partner with this program so you can learn from our expert authors in a hands-on, experiential setting at Sterling’s farm and teaching kitchen. Be sure to read […] Read More

New French edition of The Resilient Farm and Homestead available

Great news for French-speaking fans of Ben Falk’s The Resilient Farm and Homestead: An Innovative Permaculture and Whole Systems Design Approach. The French language translation is now available from Imagine Un Colibri, from French booksellers, and on Amazon.fr. Falk’s book is a technical manual that details the strategies he and his team have developed for […] Read More
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