Chelsea Green Publishing

Chelsea Green Blog

Janisse Ray: Track Back – A Love Letter to Riding the Rails

The following article written by Janisse Ray, whose book is Pinhook: Finding Wholeness in a Fragmented Land, appeared in the January/February issue of Orion Magazine.

I set my bags down and look south, beyond the main crossing of Jesup, Georgia. The tracks are empty, weeds growing up all around them.

Dusk has fallen, and in the golden remains of day the dilapidated station looks almost beautiful. It suffered a fire and now rots grudgingly away, boulder-sized holes in its roof, circled by orange police tape. Beyond it, the parking lot is rough, unpaved, without marked spaces, and no one will appear to say, “Not here,” or to charge. Across the street, a tattoo artist works late.

I think back to the first time I caught the train, some three years ago. My folks had driven me to this rail station, which, let’s face it, is not a station.

“Stand out here by the track,” my dad had said. “Wave hard. They have to see you or they’ll roll on.” Forty years had passed since he’d been on a train. “And get ready. The train won’t actually stop. You have to jump.”

“The computer knows I’m waiting,” I said. But I was out by the track anyway in the early evening light, pinks and oranges gilding the sky, the smell of a pulp mill in the air.

Obscured by a curve at the southern edge of town, the train enters Jesup unexpectedly. First came a loud and long whistle, and then, right on time, the train reared into view. Crossing bars came down and a bell began to jang. The train swept up with a terrific racket, clicking and clacking, rails creaking, brakes screeching. For a minute I thought, My dad is right, it isn’t going to stop, but it drew up short. A conductor let down a staircase between two cars. He wasn’t hurrying.

I struggled aboard with my big bag. Inside, the car was bright, clean, and spacious, a carpeted aisle dividing pairs of commodious blue seats. I lifted my luggage to an overhead rack, sat down next to a large window, and waved goodbye to my parents standing lonesome by the track. The Silver Meteor was pulling out, heading toward New York City, where I would be by eleven the following morning.

Continue reading this article at Orion.

Janisse Ray’s book, Pinhook, is available now. She is also at work on another book for Chelsea Green, to be published in 2012.


How to Make Biochar

Doing some spring cleaning around your property? By making biochar from brush and other hard-to-compost organic material, you can improve soil—it enhances nutrient availability and also enables soil to retain nutrients longer. This excerpt from The New Farmer’s Almanac, Volume 3, explains how to get started. To make biochar right in your garden, start by […] Read More

The 10 Steps that Establish Your Baby’s Microbiome

Research is emerging almost daily on the role of the microbiome in human health. But how do we acquire this mysterious community of microbes and more importantly how do we make sure the good bacteria outnumber the bad? According to a new book by Toni Harman and Alex Wakeford, Your Baby’s Microbiome, it all starts […] Read More

Prepare! Keep a Grab-n-Go Survival Kit Handy

Are you prepared in the event of a sudden emergency? Blizzard, earthquake, insurrection after the inauguration? We know a lot of people are wondering what’s coming next in the US, as well as the world, given terrorism, politics, and global warming, among other threats. In this excerpt from When Technology Fails, a popular book on […] Read More

Yes, America We Can Make It … Really

Uncertainty got you down? The political world may seem like it’s crumbling around us, but this we know: We can make it, America. Literally, we can make things. Houses. Gardens. Food. Below we’ve selected some of our classic how-to and DIY books (and some new favorites) to help you sustain your self, family, and community. […] Read More

Chelsea Green on Instagram: Our Most Popular Photos of 2016

What a year for Chelsea Green on Instagram! We began the year with 500 followers and are now fast approaching 4,000 photo-loving brewers, gardeners, cheesemakers, permaculturists, foodies, seed-savers, homesteaders, foragers, and more. Our most popular posts of 2016 say a lot about what makes you happy: mushrooms, innovative garden designs and techniques, tiny cabins, and […] Read More
+1
Tweet
Share
Share
Pin