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A More Natural and Greener Way to Garden – Slow Gardening

Listen to author Felder Rushing on Naturally Vibrant Living.

In the pursuit of the perfect lawn and manicured, sometimes uniform shrubs and annuals, not to mention vegetables, could something be getting lost? Could we be gardening in an overly intense or pressured way? Diane Brandon is joined this week by Felder Rushing, a decades-long gardener who writes and speaks about gardening, who is also the author of Slow Gardening – A No-Stress Philosophy for All Senses and Seasons. Mr. Rushing’s approach could allow you to get the health benefits from contact with the earth, as well as the rewards of gardening, without feeling pressured. It should feed your enjoyment of gardening as well!

Praise for Slow Gardening

“Felder’s enjoyment-based approach, which is what I do and teach but didn’t have a name for til now, is sustainable gardening at its most enjoyable—without the usual anxiety over doing something wrong.”

Susan Harris, cofounder, GardenRant and founder, Sustainable-Gardening

“Felder knows that if gardening isn’t fun, it isn’t worth doing. So if ‘power gardening’ has emptied your wallet and sent your blood pressure soaring like a condor on caffeine, give yourself a break. Try Slow Gardening.”
Steve Bender, Southern Living Magazine


Ask the Expert: Andrew Mefferd

Before writing The Greenhouse and Hoophouse Grower’s Handbook: Organic Vegetable Production Using Protected Culture, Andrew Mefferd spent seven years in the research department at Johnny’s Selected Seeds, traveling around the world to consult with researchers and farmers on the best practices in greenhouse growing. Andrew has graciously agreed to offer up his expertise to our […] Read More

Top 10 favorite goat facts (with gifs)

New this month from author Gianaclis Caldwell, Holistic Goat Care is the essential resource on caring for your herd. Goats have provided humankind with essential products for centuries; indeed, they bear the noble distinction of being the first domesticated farm animal. From providing milk and meat for sustenance and fiber and hides for clothing and shelter […] Read More

Chelsea Green Weekly for May 5, 2017

Ever wonder what your favorite Chelsea Green authors do between writing groundbreaking–both literally and figuratively–books? Here are the best links and resources for your weekend reading pleasure. Let’s start with The Alzheimer’s Antidote. The Alzheimer’s Antidote Amy Berger has been making the rounds on the health, wellness, and fitness circuit, explaining the theories behind her revolutionary […] Read More

Learn from Chelsea Green authors this summer at Sterling College

Each summer, the School of the New American Farmstead at Sterling College in Vermont offers continuing education designed specifically for “agrarians, culinarians, entrepreneurs, and lifelong learners.” Chelsea Green is proud to partner with this program so you can learn from our expert authors in a hands-on, experiential setting at Sterling’s farm and teaching kitchen. Be sure to read […] Read More

New French edition of The Resilient Farm and Homestead available

Great news for French-speaking fans of Ben Falk’s The Resilient Farm and Homestead: An Innovative Permaculture and Whole Systems Design Approach. The French language translation is now available from Imagine Un Colibri, from French booksellers, and on Amazon.fr. Falk’s book is a technical manual that details the strategies he and his team have developed for […] Read More
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