LISTEN: Permaculture on Your Balcony: Writer's Voice Interviews Toby Hemenway

The word “permaculture,” a portmanteau (yes, I just learned this word) of “permanent” and “agriculture,” basically means gardening in cooperation with nature; looking at how natural systems work and creating your own self-sustaining closed-loop system.

In this interview with Writer’s Voice, permaculture guru Toby Hemenway revisits his classic book Gaia’s Garden, now in a revised second edition, and gives his own organic gardening tips.

Writers Voice

“…and these were ladybug larvae that were there in response to the aphids, and they were just gobbling up the aphids by the thousands. It was incredible. And just by waiting a few days and realizing, oh, nature’s already spotted the aphid problem: it’s a food source for these ladybug larvae, and there they are—within a few days, the aphid problem was completely gone.”

Listen Now

You may like...

Read The Book

Gaia's Garden

A Guide to Home-Scale Permaculture, 2nd Edition


Recent Articles

Survive the Winter Blues: Grow, Eat and Plan

There is no denying it: the days are short and unless you planned for a winter garden, fresh vegetables from your backyard have long passed. But don’t let the winter get you down. There are plenty of recipes to last you through the cold season and into the ‘hungry gap’. And we’ve shared a few…

Read More

Soil Blocks vs. Pots: Two Ways to Start Seedlings This Spring

When it comes to starting your first seedlings, are you a pothead or a blockhead? We’re talking about using pots versus soil blocks and no matter which you choose, our authors offer step-by-step methods and troubleshooting advice. Master gardener Eliot Coleman is an advocate for soil blocks. In the excerpt below from The New Organic Grower,…

Read More

8 steps to Fermented Hot Sauce with Wild Greens

Like hot sauce? Fermenting? Wild greens? This Fermented Hot Sauce with Wild Greens recipe from The New Wildcrafted Cuisine has it all! Wild foods are becoming increasingly popular, as more and more people want to learn how to identify plants and forage for their own ingredients, but self-described “culinary alchemist” deeply explores the flavors of…

Read More

Books to Curl up with this Winter!

William Wordsworth was right when he said, “Nature never did betray the heart that loved her.” Nevertheless, the cold, dark days of winter can still get the best of even Nature’s most tenderhearted admirer. What’s one to do? We here at Chelsea Green have concocted the perfect cabin fever remedy with our suggested winter reading…

Read More

Care of the Soil

Caring for the soil is the farmer’s number one task; if the soil is healthy, the crops will look after themselves. As the average age of America’s farmers continues to rise, we face serious questions about what farming will look like in the near future, and who will be growing our food. Many younger people…

Read More