Chelsea Green Publishing

Permaculture Plants

Pages:160 pages
Book Art:Full-color photos and line drawings
Size: 11.75 x 8.25 inch
Publisher:Chelsea Green Publishing
Paperback: 9781856230292
Pub. Date March 30, 2005

Permaculture Plants

A Selection, 2nd Edition

Availability: In Stock


Available Date:
March 30, 2005

$29.95 $19.47

This is an easy-to-use guide to selecting hundreds of perennial species. It is indispensable for growers and designers working in subtropical and warm temperate/arid climates, and also includes some cool-climate tolerant species. Permaculture Plants: A Selection details hundreds of common and unusual edible, medicinal, and useful plants.


Jeff Nugent

Jeff Nugent was born in Perth, Western Australia, and moved to Nannup in 1975. He is a founding member of the Sustainable Agricultural Research Institute (SARI). He holds a degree in permaculture.

Julia Boniface

Julia Boniface moved to Nannup, Western Australia, in 1989, after completing a degree in agriculture at London University. She holds a certificate in permaculture design, and now works as a permaculture designer and lecturer with SARI.


The Resilient Farm and Homestead

The Resilient Farm and Homestead

By Ben Falk

The Resilient Farm and Homestead is a manual for developing durable, beautiful, and highly functional human habitat systems fit to handle an age of rapid transition.

Ben Falk is a land designer and site developer whose permaculture-research farm has drawn national attention. The site is a terraced paradise on a hillside in Vermont that would otherwise be overlooked by conventional farmers as unworthy farmland. Falk’s wide array of fruit trees, rice paddies (relatively unheard of in the Northeast), ducks, nuts, and earth-inspired buildings is a hopeful image for the future of regenerative agriculture and modern homesteading.

The book covers nearly every strategy Falk and his team have been testing at the Whole Systems Research Farm over the past decade, as well as experiments from other sites Falk has designed through his off-farm consulting business. The book includes detailed information on earthworks; gravity-fed water systems; species composition; the site-design process; site management; fuelwood hedge production and processing; human health and nutrient-dense production strategies; rapid topsoil formation and remineralization; agroforestry/silvopasture/grazing; ecosystem services, especially regarding flood mitigation; fertility management; human labor and social-systems aspects; tools/equipment/appropriate technology; and much more, complete with gorgeous photography and detailed design drawings.

The Resilient Farm and Homestead is more than just a book of tricks and techniques for regenerative site development, but offers actual working results in living within complex farm-ecosystems based on research from the “great thinkers” in permaculture, and presents a viable home-scale model for an intentional food-producing ecosystem in cold climates, and beyond. Inspiring to would-be homesteaders everywhere, but especially for those who find themselves with “unlikely” farming land, Falk is an inspiration in what can be done by imitating natural systems, and making the most of what we have by re-imagining what’s possible. A gorgeous case study for the homestead of the future.

Available in: Paperback, eBook

Read More

The Resilient Farm and Homestead

Ben Falk

Paperback $40.00

Edible Cities

Edible Cities

By Judith Anger and Immo Fiebrig and Martin Schnyder

Want to grow food but have nothing larger than a balcony, windowsill, or a piece of wall? No problem! This is a gardening book with a difference. It will help you to grow your own fruit, vegetables, herbs, and even mushrooms in small spaces in the most ecological way possible. Edible Cities shows you why the urban landscape can be a great place for permaculture. Discover inside:

• Principles of permaculture

• Worldwide examples of urban gardening projects

• Ideas for flats and balconies

• Green roofs

• Vertical gardening and urban beekeeping

• Guerrilla gardening and successful community projects

• Illustrated practical techniques with clear instructions

• Preface and contributions by Sepp Holzer

• Urban case studies from cities all over the world.

Packed with inspiration and practical, fully illustrated ideas, discover how people around the world are inventing new growing opportunities and making them a reality with few resources and a lot of creativity. Find out how you, too, can plan and create your own urban growing paradise.

Available in: Paperback

Read More

Edible Cities

Judith Anger, Immo Fiebrig, Martin Schnyder

Paperback $22.95

Permaculture in Pots

Permaculture in Pots

By Juliet Kemp

In these times of rising food prices and renewed interest in all things local, growing food in cities is becoming the big urban trend. Permaculture in Pots shows you how to get started with whatever space you have available--appealing to those who feel powerless to meet their own subsistence needs through lack of growing space.

Month by month we learn what to grow on a balcony or in a container garden, using low impact permaculture principles. It doesn’t matter when you pick up the book and start your journey of container gardening--wherever you are in the year, open the book to that chapter, and it will tell you what you should be doing.

Each month’s section details things to be done: how to plan ahead for the next season, and which fruit, vegetables, and herbs to be sowing, growing and eating.  There are recipes, photos and anecdotes from the author’s experience growing food on her small balcony in a London suburb. Kemp is warm and self-effacing, and makes an excellent guide. Each month has its own herb, with growing tips and culinary and medicinal uses for each.

As uncertainty rises about whether those outside the property ladder will ever get to own their own home, Permaculture in Pots gives power and opportunity back to generations who are becoming more aware of the need of self-sufficiency, and yet find themselves in rented homes with concrete where gardens once were.


Available in: Paperback

Read More

Permaculture in Pots

Juliet Kemp

Paperback $14.95

Trees for Gardens, Orchards, and Permaculture

Trees for Gardens, Orchards, and Permaculture

By Martin Crawford

Are you wondering which productive trees to plant in your garden? Or are you planning a forest garden? Perhaps you are planting an orchard but want a greater diversity of useful trees than is typical? Or you’d like to know what unusual fruit trees you can use? The answers to all these questions can be found in master forest gardener Martin Crawford’s new book.

Crawford has researched and experimented with tree crops for twenty-five years and has selected over one hundred of the best trees producing fruits, nuts, edible leaves, and other useful products that can be grown in Europe and North America. Each of the trees or tree groups includes details of:

• Origin and history

• Description and uses

• Varieties/cultivars

• Cultivation, pests, and diseases

• Related species

• European and North American suppliers

• Color photos with every entry.

The appendices make choosing trees for your situation easy, with lists of suitable trees for specific situations, plus flowcharts to guide you. If you want to know about and make use of the large diversity of tree crops that are available in temperate and continental climates, then this book—by an internationally acknowledged expert—is both fascinating and essential reading.

Available in: Paperback

Read More

Trees for Gardens, Orchards, and Permaculture

Martin Crawford

Paperback $39.95