Join Us!

NEW RELEASE!


The Community-Scale Permaculture Farm: The D Acres Model for Creating and Managing an Ecologically Designed Educational Center

The Community-Scale Permaculture Farm describes not only the history of the D Acres project, but its evolving principles and practices that are rooted in the land, its inhabitants, and the joy inherent in collective empowerment.

Emphasizing collaboration, cooperation, and mutualism, this book promises to inspire a new generat......


Fermentation Workshop with Sandor Ellix Katz DVD Trailer


Contrary to popular belief, fermenting foods is a simple process. But it needs to be done correctly, and there's no better person to inform us about managing microbial bacteria to produce highly nutritious food. In fact, with Sandor Ellix Katz a.......

Watch the video>>

April Showers Bring Fresh Savings: Spring Cleaning Sale!

Congratulations, you've survived another long winter! Now it is time for Spring Cleaning. Through May 3rd we’re cleaning out our warehouse to make room for our new spring releases.

You have three chances to save—up to 85% off—on select books. But hurry it is only while supplies last!

Deep savings with $9.99 - $14.99 books Deeper savings with $4.99 books Deepest savings with $1.99 books As always, we offer ...
Read Full Article...

Submitted by admin on April 27, 2015 07:00 AM
Spring Cleaning Sale: Time is Running out!

Don't forget to soak up the savings as you dig into spring. There is just one week left to save big on select Chelsea Green books.

Through May 3rd we’re having a Spring Cleaning Sale to make room for our forthcoming Spring releases. But hurry it is only while supplies last!

Deep savings on $9.99 - $14.99 Books Deeper savings on $4.99 Books Deepest savings on $1.99 Books! As always, we offer FREE shipping on orders of $100 or more. Happy reading from your budget-conscious ...
Read Full Article ...

Submitted by admin on April 23, 2015 11:02 AM
RECIPE: Veggie Mandala with Chervil Aioli Sauce

With the birth of spring comes its profusion of gifts—the warm sun, higher temperatures, and (best of all) fertile soil. With each day, more colors seem to burst forth—both in nature and on our plates.

This is certainly true of the Occidental Arts and Ecology Center—one of California's first certified organic farms. Spring not only brings color and life into their gardens, but also an abundance of diverse crops to add to their daily meals. In their new book, The Occidental Arts and Ecology Center Cookbook, kitchen manager Olivia Rathbone showcases ...

Read Full Article ...

Submitted by admin on April 22, 2015 09:47 AM
A Mini-Festo for Earth Day - Rebuild the Foodshed

For the past month, author Philip Ackerman-Leist has been on a Twitter MiniFesto campaign - each day sending out a new tweet designed to spark conversation and pass along some lessons he learned whilst working on his last book, Rebuilding the Foodshed.

You might also know Philip as the author of his memoir Up Tunket Road or as Director of the Green Mountain College Farm & Food Project and the Director of the Masters in Sustainable Food Systems at Green Mountain College. Or, from his carbon offset approach ...

Read Full Article ...

Submitted by admin on April 16, 2015 10:31 AM
Books in the News: 'The Tao of Vegetable Gardening' & More!

What does Taoism have to do with gardening? That question is being answered in The Washington Post this week with a lengthy profile of Chelsea Green author Carol Deppe—gardener, plant breeder, seed expert, and geneticist based in Oregon—and her new book The Tao of Vegetable Gardening.

"Once I read The Tao of Vegetable Gardening, with its mix of sly humor, dirt gardening (how to use a hoe with the least effort), the art of non-doing (very Tao), how to cook greens and even freeze them (heretofore impossible in my ...

Read Full Article ...

Submitted by admin on April 15, 2015 10:00 AM
Permaculture Month: Ask the Experts

This May, in honor of Permaculture Month, we are once again putting our pioneering permaculture authors at your disposal for a month-long Q&A session designed to help you become a better permaculturalist.

Over the years, the term permaculture has become increasingly popular among those who grow food on both large and small scales. However, the philosophy behind permaculture can be applied to all aspects of our daily lives and relationships. In essence, permaculture is a system of designing households and communities that are productive, sustaining, and largely self-reliant, and have minimal impact on the environment. ...

Read Full Article ...


 
 

GET YOUR NEWS FROM CHELSEA GREEN

Sign up for our e-newsletter today and get 25% off your next purchase in our bookstore. Please note that discount codes do not combine with other offers or books already on sale.