Chelsea Green Publishing

Author Appearances and Conferences

Hilary Boynton

Hilary Boynton

Hilary Boynton, certified holistic health counselor, received a BA in psychology from the University of Virginia and was trained at the Institute for Integrative Nutrition. The devoted mother of five young kids, Hilary has seen the power of nutritional healing firsthand. Inspired by her own experience of “food as medicine,” she has dedicated her- self to helping others on their path to wellness as a cook, coach, and professional educator. Hilary supports her clients by integrating “Paleo” and “Primal” philosophies with the wisdom of the Ancestral Health Movement and the Weston A. Price Foundation. Hilary is a Weston A. Price chapter leader, runs several local food co-ops, teaches cooking classes out of her house, and helped to open a farm-to-table restaurant in Concord, Massachusetts. She lives in Marina Del Ray, California, with her family.

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Hilary Boynton Events

November 16th, 2015 - 9:00 am

Hilary Boynton at Wise Traditions 2015

Location: 700 West Convention Way, Anaheim, CA, 92802 | Authors: Hilary Boynton and Mary Brackett

Hilary Boynton will be presenting a workshop at the 2015 Weston Price Wise Traditions Conference, which will take place November 13-16 at the Anaheim Marriott in Anaheim, CA. Boynton's workshop, "Basic Traditional Cooking: Coolking," will take place from 9:00AM to 4:00PM on November 16th. The workshop will be co-taught with Mandy Lee, and will teach participants about traditional cooking techniques from America while integrating the complementary methods from around the world, all the while keeping it functionally simple. Tickets to the Wise Traditions Conference cost $440 for Weston Price members, and cost $480 for non-members. Student, senior, and single-days tickets are also available for purchase.

Find more details here.

Category: Food & Drink | Health & Wellness
Format: Workshop 
Book: The Heal Your Gut Cookbook - Nutrient-Dense Recipes for Intestinal Health Using the GAPS Diet 

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