Chelsea Green Publishing

Designing and Maintaining Your Edible Landscape Naturally

Pages:382 pages
Book Art:Black and white photos and illustrations throughout
Size: 8.25 x 11 inch
Publisher:Chelsea Green Publishing
Paperback: 9781856230261
Pub. Date March 30, 2005
eBook: 9781603581158
Pub. Date March 30, 2005

Designing and Maintaining Your Edible Landscape Naturally

By Robert Kourik
Edited by Mark Kane
Foreword by Rosalind Creasy
Illustrated by Maia Massion

Availability: In Stock

Paperback

Available Date:
March 30, 2005

$49.95

Availability: In Stock

eBook

Available Date:
March 30, 2005

$49.95 $39.96

First published in 1986, this classic is back in print by popular demand. It is the authoritative text on edible landscaping, featuring a step-by-step guide to designing a productive environment using vegetables, fruits, flowers, and herbs for a combination of ornamental and culinary purposes.

It includes descriptions of plants for all temperate habitats, methods for improving soil, tree pruning styles, and gourmet recipes using low-maintenance plants. There are sections on attracting beneficial insects with companion plants and using planting to shelter your home from erosion, heat, wind, and cold.

You can download the color insert here >> 

 

REVIEWS AND PRAISE

Publishers Weekly-
Kourik's color photos and Massion's art effectively illustrate a text that fulfills the title's promise. The author's advice is sound and practical although the reader may bridle at his tone at times. (Attempting a chatty informality, for example, he orders one to "find a comfortable chair and leaf through the book.") Otherwise, this is a valuable guide to the holistic approach to gardening, which relies on natural fertilizers and avoids chemicals. The author begins with suggestions for designing plots according to environment, space available, personal preferences. (The pictures prove that areas featuring vegetables, herbs, fruit- and nut-bearing trees and other edibles can be beautiful.) Kourik, who frequently appears on TV and lectures nationally, includes recipes that use the wide variety of foods featured here.

ABOUT THE AUTHOR

Robert Kourik

Robert Kourik began his career in organic landscape maintenance in 1974. Over the next four decades, he honed his horticulture-related skills by working with clients throughout the US, and has since written fourteen books on the creation of sustainable homes and gardens.

His book Designing and Maintaining Your Edible Landscape—Naturally, originally written in 1986, has become a classic in its field, defining the genera of gardening now known as “edible landscaping,” and focusing on organic, natural, sustainable, integrated systems.

His extensive thirty-five-year-old ornamental/herbal drought- and deer-resistant garden and orchard have never been watered.

Mark Kane

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Drip Irrigation for Every Landscape and All Climates,  2nd Edition

Drip Irrigation for Every Landscape and All Climates, 2nd Edition

By Robert Kourik

Drip irrigation is the best way to help any plant flourish and survive tough times, especially short or long droughts. Pick the wrong "stuff " and you easily can feel overwhelmed. Robert Kourik's Drip Irrigation for Every Landscape and All Climates clearly explains how to use less water yet increase the yields of vegetables and promote the growth and flowering of all plants--trees, shrubs, and container plants--in any climate, even where it rains irregularly.

In the tradition of the original groundbreaking book, this fully revised edition incorporates new information essential for gardeners, including how to manage limited water supplies with precision and efficiency, without the clutter of hundreds of widgets and gizmos, and the knowledge is shared in Kourik's inimitable, friendly, down-to-earth, and easy-to-understand style.

Drip Irrigation for Every Landscape and All Climates,reveals how to:

    • Utilize drip irrigation for everything you grow--trees, shrubs, hanging plants, container plants, and vegetable and flower gardens --and save up to 50 percent of your water compared to sprinklers.
    • Use a streamlined configuration of hardware and tubing.
    • Choose the best, sturdiest hardware that will last for decades in your home landscape and vegetable garden.
    • Pick tubing that has no emitters punched on the outside--these have a tendency to break off--and use this tubing buried beneath the surface to irrigate without losing any water to wind or evaporation.
    • Roll out a drip system in a very short period of time, avoiding tedious hours punching in emitters or adding smaller tubing to reach each plant.
    • Capture and reuse gray water and cistern water for irrigation.
    • Construct a system in which the main parts are effectively hidden or can be simply attached to an existing garden faucet.
    • Individual projects are carefully detailed and include: how anyone can construct a system by attaching it to an existing garden faucet or the main water supply, constructing larger assemblies for big gardens, irrigating all sizes of potted plants, easy ways to irrigate a vegetable garden, and how to lay out tubing for the best health of trees and shrubs.




Available in: Paperback

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Understanding Roots

Understanding Roots

By Robert Kourik

Award-Winner in the "Home & Garden” category of the 2015 USA Best Book Awards

Understanding Roots uncovers one of the greatest mysteries underground—the secret lives and magical workings of the roots that move and grow invisibly beneath our feet.

Roots, it seems, do more than just keep a plant from falling over: they gather water and nutrients, exude wondrous elixirs to create good soil, make friends with microbes and fungi, communicate with other roots, and adapt themselves to all manner of soils, winds, and climates, nourishing and sustaining our gardens, lawns, and woodlands.

Understanding Roots contains over 115 enchanting and revealing root drawings that most people have never seen, from prairies, grasslands, and deserts, as well as drawings based on excavations of vegetable, fruit, nut, and ornamental tree roots. Every root system presented in this book was drawn by people literally working in the trenches, sketching the roots where they grew.

The text provides a verydetailed review of all aspects of transplanting; describes how roots work their magic to improve soil nutrients; investigates the hidden life of soil microbes and their mysterious relationship to roots; explores the question of whether deep roots really gather more unique nutrients than shallow roots; shares the latest research about the mysteries of mycorrhizal (good fungal) association; shows you exactly where to put your fertilizer, compost, water, and mulch to help plants flourish; tells you why gray water increases crop yields more than fresh water; and, most importantly, reveals the science behind all the above (with citations for each scientific paper).

This book contains at least eighty percent more new information, more results of the latest in-depth and up-to-date explorations, and even more helpful guidelines on roots than the author’s previous book (Roots Demystified: Change Your Garden Habits to Help Roots Thrive). This is not a revised edition—it’s a whole new stand-alone book.

Available in: Paperback

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By Robert Kourik

Award-Winner in the "Home & Garden” category of the 2015 USA Best Book Awards

Understanding Roots uncovers one of the greatest mysteries underground—the secret lives and magical workings of the roots that move and grow invisibly beneath our feet.

Roots, it seems, do more than just keep a plant from falling over: they gather water and nutrients, exude wondrous elixirs to create good soil, make friends with microbes and fungi, communicate with other roots, and adapt themselves to all manner of soils, winds, and climates, nourishing and sustaining our gardens, lawns, and woodlands.

Understanding Roots contains over 115 enchanting and revealing root drawings that most people have never seen, from prairies, grasslands, and deserts, as well as drawings based on excavations of vegetable, fruit, nut, and ornamental tree roots. Every root system presented in this book was drawn by people literally working in the trenches, sketching the roots where they grew.

The text provides a verydetailed review of all aspects of transplanting; describes how roots work their magic to improve soil nutrients; investigates the hidden life of soil microbes and their mysterious relationship to roots; explores the question of whether deep roots really gather more unique nutrients than shallow roots; shares the latest research about the mysteries of mycorrhizal (good fungal) association; shows you exactly where to put your fertilizer, compost, water, and mulch to help plants flourish; tells you why gray water increases crop yields more than fresh water; and, most importantly, reveals the science behind all the above (with citations for each scientific paper).

This book contains at least eighty percent more new information, more results of the latest in-depth and up-to-date explorations, and even more helpful guidelines on roots than the author’s previous book (Roots Demystified: Change Your Garden Habits to Help Roots Thrive). This is not a revised edition—it’s a whole new stand-alone book.

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By Greenhorns

The theme of the second New Farmers Almanac is “Agrarian Technology.” With contributions from more than a hundred authors, artists and other contributors, the Almanac holds a civil, lived testimony from thoughtful agrarians across the continent whose work, life, and behavior patterns beamingly contradict normative values of the macro-economy called America.

Agriculture, in principle a pre-requisite for what we now call civilization, seems to have become a portal for deliberate, cultural and joyous retort against it. Historians cite very few agricultural societies that managed without servitude and hierarchy—necessary in order to maintain the irrigation, water-works and infrastructures. Exceptions in commons-based land governance abound in the literature, if not in the prime ecosystems of human habitation: the conical land-sharing of the Hawaiian aina, the 10,000 year corn culture of the Abenaki, the perennial water gardens and spiritual algorithms of paisley-shaped rice paddies.

Greenhorns are dedicated to the project of holding space for producer (not consumer) culture; this volume is the sequel to our commitment in this direction. Essays in this volume shoot out like spider-webs across the wide chasm of impossibility—the glorious rescue mission whose daily requirements keep us human, hopeful, and operating inside the scale of possibility. What future can we realistically build together? Will it need electricity? Will it need globalization? Will it continue to require the power of history on our side of exploitation? These practices we’ve found: biodynamics, permaculture, resilience breeding, state-change in the soil, reformats of ownership, reclaiming the value-chain, re-tooling for diversity, committing to lifetimes of partnership… How long before they allow us to reach steady-state? Do they require interns? Do they require servants making silicon chips? Do they require, absolutely require, the internet? Which technologies are relevant to, appropriate to, and gestating within the new agrarian mind? Through the threshold of our email-box, and into the pages of this volume, some answers have come to this question.

In this volume you will find answers to practical questions about institutional forms, and future-making:restoration agro-forestry, reclaiming high desert urban farmland, starting a co-op, pickup truck maintenance, pirate radio utopia, cheap healthcare, farming while pregnant, worksonging, farm terraces, and quite a few more…

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By Wayne Weiseman and Daniel Halsey and Bryce Ruddock

Permaculture is a movement that is coming into its own, and the concept of creating plant guilds in permaculture is at the forefront of every farmer’s and gardener’s practice. One of the essential practices of permaculture is to develop perennial agricultural systems that thrive over several decades without expensive and harmful inputs: perennial plant guilds, food forests, agroforestry, and mixed animal and woody species polycultures.

The massive degradation of conventional agriculture and the environmental havoc it creates has never been as all pervasive in terms of scale, so it has become a global necessity to further the understanding of a comprehensive design and planning system such as permaculture that works with nature, not against it. The guild concept often used is one of a “functional relationship” between plants–beneficial groupings of plants that share functions in order to bring health and stability to a plant regime and create an abundant yield for our utilization. In other words, it is the integration of species that creates a balanced, healthy, and thriving ecosystem. But it goes beyond integration. A guild is a metaphor for all walks of life, most importantly a group of people working together to craft works of balance, beauty, and utility.

This book is the first, and most comprehensive, guide about plant guilds ever written, and covers in detail both what guilds are and how to design and construct them, complete with extensive color photography and design illustrations. Included is information on:

•    What we can observe about natural plant guilds in the wild and the importance of observation;
•    Detailed research on the structure of plant guilds, and a portrait of an oak tree (a guild unto itself);
•    Animal interactions with plant guilds;
•    Steps to guild design, construction, and dynamics: from assessment to design to implementation;
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•    Guild project management: budgets, implementation, management, and maintenance.

Readers of any scale will benefit from this book, from permaculture designers and professional growers, to backyard growers new to the concept of permaculture. Books on permaculture cover this topic, but never in enough depth to be replicable in a serious way. Finally, it’s here!

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When Eric Toensmeier and Jonathan Bates moved into a duplex in a run-down part of Holyoke, Massachusetts, the tenth-of-an-acre lot was barren ground and bad soil, peppered with broken pieces of concrete, asphalt, and brick. The two friends got to work designing what would become not just another urban farm, but a "permaculture paradise" replete with perennial broccoli, paw paws, bananas, and moringa—all told, more than two hundred low-maintenance edible plants in an innovative food forest on a small city lot. The garden—intended to function like a natural ecosystem with the plants themselves providing most of the garden's needs for fertility, pest control, and weed suppression—also features an edible water garden, a year-round unheated greenhouse, tropical crops, urban poultry, and even silkworms.

In telling the story of Paradise Lot, Toensmeier explains the principles and practices of permaculture, the choice of exotic and unusual food plants, the techniques of design and cultivation, and, of course, the adventures, mistakes, and do-overs in the process. Packed full of detailed, useful information about designing a highly productive permaculture garden, Paradise Lot is also a funny and charming story of two single guys, both plant nerds, with a wild plan: to realize the garden of their dreams and meet women to share it with. Amazingly, on both counts, they succeed.

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