Is This Factory Farming’s Tobacco Moment?

Posted on Saturday, April 17th, 2010 at 4:38 pm by dpacheco

With so much information known about the dangers of factory-farming, from producing 35–50% of greenhouse gas emissions to poisoning us slowly with pesticide residue to creating frankenfood GMOs, isn’t it time the government stepped up and started turning up the heat on Big Agribusiness? Will Allen, author of The War on Bugs, certainly thinks so. He co-wrote this essay with Ronnie Cummins for Counterpunch:

As the co-author of this essay, Will Allen, concluded in his 2008 book The War on Bugs, it is time to conduct a full-scale offensive against factory farming and industrial agriculture. It is time for consumers to stop buying chemical food and using poisonous chemicals on their lawns, gardens, and in their houses. It is time for executives and workers on factory farms to become whistle blowers. It is time for chemically assaulted farmworkers and farmers to sue these killers. It is time for chemical and food industry employees and feedlot cowboys to expose factory farming’s dirty secrets, just as high-level tobacco executives and tobacco workers did in the 1990s. It is time for courageous magazines or Internet sites to refuse farm and home chemical advertisements.  

In 1905, Colliers magazine refused to publish any more patent medicine ads. Almost immediately, the Saturday Evening Post, and the Ladies Home Journal joined the boycott. This didn’t solve the problem of useless patent medicines, but it provoked a public dialogue and the rejection of thousands of dangerous potions. The public exposure of these “snake oil” remedies saved countless lives.

Similar bold moves need to be taken to protect us all from the ravages of Food Inc. Time magazine’s recent expose in August of 2009 of our dangerous and costly food system may be a signal that at least some reporters in the media are willing to expose the hazards of factory farms and chemical agriculture. Sadly, other media outlets continue to serve as cheerleaders for GMOs and industrial food. The New Yorker magazine and National Public Radio continue to carry Monsanto’s ads claiming that GMO crops use less pesticides and can feed the world’s population, when in fact recent research has shown that GMO crops actually increase pesticide use. Other studies have demonstrated that yields of both GMO corn and soy are actually lower than non-GMO varieties. 8  

Read the whole article here.

 
Related Articles:

Digg!
Share

Leave a Reply


Follow us
Get every new post delivered to your inbox
Join millions of other followers
Powered By WPFruits.com