We’ve teamed up with one of our favorite publications, Mother Earth News, to offer a fantastic prize to one lucky reader. Sign up today and you’ll get a chance to win these eight fabulous books from Chelsea Green!
Gathering by Diane Ott Whealy. This heartwarming story captures what is best in the American spirit: the ability to dream and, through hard work and perseverance, inspire others to contribute their efforts to a cause.
The Farmstead Creamery Advisor by Gianaclis Caldwell. The complete guide to building and running a small, farm-based cheese business.
Growing, Older by Joan Dye Gussow. Considered both a teacher and muse by countless people who vie for a food revolution, Joan Dye Gussow here offers a personal chronicle of death, life and vegetables.
The Sheer Ecstasy of Being a Lunatic Farmer by Joel Salatin. With visceral stories and humor from his half-century as a “lunatic” farmer, Joel Salatin contrasts the differences between the farming and food systems endorsed by foodies and environmentally minded folks versus the systems promoted by Monsanto and friends.
The Small-Scale Poultry Flock by Harvey Ussery. An all-natural approach to raising chicken and other fowl for home and market growers.
The Solar House by Daniel D. Chiras. Passive solar heating and passive cooling â approaches known as natural conditioning â provide comfort throughout the year by reducing, or eliminating, the need for fossil fuel.
Up Tunket Road by Philip Ackerman-Leist. The education of a modern homesteader.
When Technology Fails by Matthew Stein. A manual for self-reliance, sustainability and surviving the long emergency.