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Congratulations to Our Finalists and Winners!
Posted By admin On March 20, 2013 @ 9:00 am In Chelsea Green News | Comments Disabled
This week started off with some fantastic news: The Art of Fermentation  is in the running for a James Beard Foundation  book award! Nominated in the Reference and Scholarship category, Sandor Katz’s tome on all things fermented automatically joins the ranks of nominees vying for the foundation’s prestigious Cookbook of the Year.
We’ve got our fingers crossed for Katz to capture this prize, which would add to the already impressive list of accomplishments for his latest book, including landing a spot on the New York Times Bestseller list , and helping lead Chelsea Green to a year of record sales.
In the meantime, Katz is not alone in earning accolades this awards season. Several Chelsea Green titles are in the running for prestigious awards, and a few have already come home with the grand prize.
Deserving its own entire list, ForeWord Reviews announced finalists for its Book of the Year Awards ! We’re nominated in the following categories:
And last but not least, the distributed title Honeycomb Kids is a finalist in the Family & Relationships category, as well as the Ecology & Environment category.
Good luck finalists, and congratulations winners!
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URLs in this post:
 The Art of Fermentation: http://www.chelseagreen.com/bookstore/item/the_art_of_fermentation:hardcover
 James Beard Foundation: http://www.jamesbeard.org/
 New York Times Bestseller list: http://www.chelseagreen.com/content/the-art-of-fermentation-is-now-a-new-york-times-bestseller/
 American Horticultural Society Book Award: http://www.ahs.org/gardening-programs/national-awards/book-awards/2013-book-award-winners
 The Seed Underground: http://www.chelseagreen.com/bookstore/item/the_seed_underground:paperback
 The Organic Seed Grower: http://www.chelseagreen.com/bookstore/item/the_organic_seed_grower:hardcover
 Arlene Eisenberg Award for Writing that Makes a Difference: http://www.asja.org/for-writers/annual-writing-awards/2013winners.php
 The International Association of Culinary Professionals: http://eater.com/archives/2012/02/16/iacp-announces-2012-food-writing-finalists.php
 here: http://www.jamesbeard.org/sites/default/files/static/additional/2013-jbf-nominees-facebook.pdf
 Book of the Year Awards: https://botya.forewordreviews.com/finalists/2012/
 Mastering Artisan Cheesemaking: http://www.chelseagreen.com/bookstore/item/mastering_artisan_cheesemaking:paperback
 The New Feminist Agenda: http://www.chelseagreen.com/bookstore/item/the_new_feminist_agenda:hardcover
 Lynn Margulis: http://www.chelseagreen.com/bookstore/item/lynn_margulis:hardcover
 Nuclear Roulette: http://www.chelseagreen.com/bookstore/item/nuclear_roulette:hardcover