And the winners are… Award Winning books 35% Off

Categories: Chelsea Green News, From the Editor
Posted on Wednesday, July 17th, 2013 at 8:00 am by admin

The James Beard Foundation. The John Burroughs Association. The American Horticulture Society. These are just three of the many prestigious organizations that honored Chelsea Green authors this past year with top writing and publishing awards.

These awards recognize the quality of our authors’ ideas, the power of their writing, and in some cases, the beauty of the book’s design and presentation.

Since 1984, Chelsea Green has set the bar high for the sustainability movement and for green publishers—proudly printing our books domestically and on recycled content, while also paying close attention to the editing and design work that ensure our books are a lasting
part of any library.

Join us in congratulating Chelsea Green Publishing’s authors by taking 35% off these select award-winning titles until July 30th!

Happy reading from the folks at Chelsea Green Publishing!

Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producers

Mastering Artisan Cheesemaking Cover
Retail: $40.00
Discount: $26.00

ForeWord Magazine Book of Year: Gold Winner

Book Industry Guild of New York: 2nd Place

New England Book Show Award

New York Book Show: Professional Reference

Mastering Artisan Cheesemaking is a must-have book for the aspiring cheesemaker or cheesemonger. Not only is it amazingly easy to use as a reference book – laying out cheese science in as clear and jargon-free a way as possible – it’s also a fun time for the cheese obsessed reader.” —Gordon Edgar, author of Cheesemonger: A Life on the Wedge

The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World

The Art of Fermentation Cover
Retail: $39.95
Discount: $25.97

James Beard Foundation Award Winner

A New York Times Bestseller

International Association of Culinary Professionals Finalist

New York Book Show: Professional Scholarly

“This is, quite simply, the finest book on fermentation available. It is comprehensive, erudite, and surprisingly profound. Sandor Katz is the guru of a large and growing tribe of fermentation enthusiasts and this book will awaken you to the thrilling world of benign bacteria all around us. Not only do they provide us with pickles, cheese, bread, alcohol – but our existence depends on bacteria and they deserve our reverence and respect.” —Ken Albala, Food Historian and Coauthor of The Lost Arts of Hearth and Home: The Luddite’s Guide to Domestic Self-Sufficiency

The Organic Seed Grower: A Farmer’s Guide to Vegetable Seed Production

The Organic Seed Grower Cover
Retail: $49.95
Discount: $32.47

Garden Writers Association Silver Award of Achievement

American Horticultural Society Book Award

“There is nothing more important right now than growing and saving seeds; that most essential aspect of life. While we may have all done this once upon a time, we have mostly lost these skills to private industry or urbanization. Until now. John Navazio reveals all the techniques and tricks, some simple and some complex, that he’s learned only after decades of careful observation and practice. Incredible photos help tell the story of life that seeds represent. The Organic Seed Grower is what we need to take back community control of seeds from those who have taken it from us.” —Tom Stearns, president, High Mowing Organic Seeds

 

The Seed Underground: A Growing Revolution to Save Food

The Seed Underground Cover
Retail: $17.95
Discount: $11.67

Nautilus Book Awards Gold Winner

American Horticultural Society Book Award

Garden Writers Association Silver Award of Achievement

“Traveling about the country to introduce us to some of her devoted fellow seed savers, Janisse Ray teaches us more than we thought we needed to know about seeds: how remarkable they are, why they need saving, how to save them, and how many of them—each holding the future of some particular plant—have been lost and are being lost to our indifference. But in a world where everything we love—including seeds—seems to be under threat, Ray ultimately offers us hope.” —Joan Gussow, author of Growing, Older and This Organic Life

More Award Winning Titles On Sale

 
Perennial Vegetables Cover

Retail: $35.00

Sale: $22.75

 
 
The Resilient Gardener Cover

Retail: $29.95

Sale: $19.47

 
 
Edible Forest Gardens Cover

Retail: $75.00

Sale: $48.75

 
 
Gaia's Garden Cover

Retail: $29.95

Sale: $19.47

 
 
Taste, Memory Cover

Retail: $17.95

Sale: $11.67

 
 
Chanterelle Dreams, Amanita Nightmares Cover

Retail: $17.95

Sale: $11.67

 
 
Lynn Margulis Cover

Retail: $27.95

Sale: $18.17

 
 
The New Feminist Agenda Cover

Retail: $17.95

Sale: $11.67

 
 
Sex and the River Styx Cover

Retail: $17.95

Sale: $11.67

 
 
Dreaming the Future Cover

Retail: $17.95

Sale: $11.67

 
 
Reinventing Fire Cover

 Retail: $34.95

Sale: $22.72

 
 
Nuclear Roulette Cover

Retail: $19.95

Sale: $12.97

 
 
Growing, Older Cover

 Retail: $17.95

Sale: $11.67

 
 
The Holistic Orchard Cover

 Retail: $39.95

Sale: $25.97

 
 
Old Southern Apples Cover

Retail: $75.00

Sale: $48.75

 
 
Natural Home Heating Cover

Retail: $30.00

Sale: $19.50

 
 
The Passive Solar House Cover

 Retail: $40.00

Sale: $26.00

 
 
A Handmade Life Cover

Retail: $25.00

Sale: $16.25

 
 
The Bread Builders Cover

Retail: $35.00

Sale: $22.75

 
 
Wild Flavors Cover

 Retail: $34.95

Sale: $22.72

 
 
The Lost Language of Plants

Retail: $19.95

Sale: $12.97

 
 
Javatrekker Cover

 Retail: $19.95

Sale: $12.97

 
 
The Transition Companion Cover

Retail: $29.95

Sale: $19.47

 
 
The Man Who Hated Work and Loved Labor Cover

Retail: $24.95

Sale: $16.22


Discount codes do not combine with other offers—our books

already on sale for example. Free shipping for orders $100 or

more is applied after the discount is applied

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