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Book Data

ISBN: 9781603583329
Year Added to Catalog: 2012
Book Format: Paperback
Book Art: Full-Color Throughout
Dimensions: 8 x 10
Number of Pages: 368
Book Publisher: Chelsea Green
Release Date: September 7, 2012
Web Product ID: 693

Also By This Author

Mastering Artisan Cheesemaking

The Ultimate Guide for Home-Scale and Market Producers

by Gianaclis Caldwell

Foreword by Ricki Carroll

For the Media

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http://media.chelseagreen.com/mastering-artisan-cheesemaking/
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Format: Paperback
Status: Available to Ship
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Gianaclis Caldwell's Upcoming Events

  • Gianaclis Caldwell at the American Cheese Society Conference
    American Cheese Society Conference, Madison WI
    July 31, 2013, 12:00 pm
  • Gianaclis Caldwell at College of Marin
    1800 Ignacio Blvd, Novato CA 94949
    October 25, 2013, 12:00 pm
  • Gianaclis Caldwell at 2013 Wise Traditions Conference
    Weston Price Conference, Atlanta GA
    November 10, 2013, 12:00 pm
  • Gianaclis Caldwell at 2013 Wise Traditions Conference
    , Atlanta GA
    November 11, 2013, 9:00 am

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