Join Us!

 
Like this book? Digg it!


Book Data

ISBN: 9781603584302
Year Added to Catalog: 2012
Book Format: Hardcover, PLC
Book Art: Full-Color Throughout
Dimensions: 8 1/4 x 10 5/8
Number of Pages: 256
Book Publisher: Chelsea Green
Release Date: August 2, 2012
Web Product ID: 689

Also in Food & Health

Build Your Own Earth Oven
Slow Wine 2015

Small-Scale Dairy and Cheesemaking Set
Wild Fermentation

The World According to Monsanto

Home Baked

Nordic Recipes and Techniques for Organic Bread and Pastry

by Hanne Risgaard

Foreword by Jeffrey Hamelman




Page not found.

Please use the menus above to re-enter the site.


Price: $39.95
Format: Hardcover, PLC
Status: Available to Ship
Ships: Next day


Online for US Orders Only
International orders can be placed by phone (802-295-6300) or email

GET YOUR NEWS FROM CHELSEA GREEN

Sign up for our e-newsletter today and get 25% off your next purchase in our bookstore. Please note that discount codes do not combine with other offers or books already on sale.