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Chelsea Green Blog

WATCH: Eliot Coleman on Organic Farming and Soil Health

Eliot Coleman, best-selling author of The New Organic Grower and The Winter Harvest Handbook, tells the story of how his adventure in organic farming began.

In the video, Coleman speaks of how his farming practices focus on the health of the soil, “Which can provide everything we need, in a low work system, by taking advantage of the synergy inherent in all the diverse pieces of the biology at our disposal.”

While Green Revolution practices still continue to produce massive quantities of commodity crops, they do so at the expense of that fragile soil biology. Organic farmers like Eliot Coleman take traditional methods like composting and interplanting to a high level of sophistication, creating healthy, delicious food, and supporting diverse soil ecology along the way.

Check out The Winter Harvest Handbook and The New Organic Grower. Both on sale through the month of June!

Watch the extended video.

COMING THIS FALL: A video workshop with Eliot Coleman. If you’ve ever wanted to take one of Coleman’s popular farming workshops, but can’t seem to make it to Maine, check out this valuable DVD. Available as a set with The Winter Harvest Handbook.


What’s a Carbon Sink?

World leaders met in Marrakech this month as part of COP22, to discuss the next steps to reducing global climate emissions. One of the solutions being discussed is carbon farming. Author Eric Toensmeier participated in COP22, in part, because he literally wrote a book on it. First off – what is carbon farming? It’s a […] Read More

Get Ready, Get Resilient

Are you resilient? How about we put your answer to the test, literally. Now, we know that assessment is always an important, albeit imperfect, subjective, and incomplete tool. In order to understand one’s skill in living a resilient lifestyle, Ben Falk, author of the award-winning The Resilient Farm and Homestead, developed the following assessment tool. […] Read More

Happy Holidays from Chelsea Green Publishing!

Today we kick off our Holiday Sale — with 35% off every purchase at our online bookstore. Simply use the code CGS16 at checkout from now until the end of the year. Along with this great discount, we are offering free shipping on any order over $100*. Are there homesteaders or organic gardeners on your […] Read More

We are Farmily: Everyday Life on Sole Food Street Farm

Food is the medium. The message is nourishment in its most elemental and spiritual form. That’s how author Michael Ableman sees the role of Sole Food Street Farm and the food it sells to markets, restaurants, and individuals. In the following excerpt from his new book, Street Farm: Growing Food, Jobs, and Hope on the […] Read More

Who Produces More Eggs: Ducks or Chickens?

During our monthlong focus on homesteading in September, we received a number of great questions with several of them centered on … ducks and chickens. Here is one such question that came in via Facebook: “I have read that ducks produce more eggs over a longer lifetime of productivity than chickens, but recently talked with […] Read More
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