Chelsea Green Publishing

Chelsea Green Blog

Up Tunket Road, The Education of a Modern Homesteader

The image of the homesteader has long been one of stalwart self-reliance, but this is the stuff of rural legend. In fact, the freedom found by many back-to-the-landers involves intricate interdependence, and strong relationships, both human and animal.

Up Tunket Road, The Education of a Modern Homesteader, by Philip Ackerman-Leist, re-tells the story of the simple life, showing us the essential benefits of community, and sharing the foibles as well as the joys of a life off-the-grid.

In this excerpt we discover that an itchy ox can pose an interesting hazard, and learn that homesteading is a job that can endanger the fragile ego.

Chapter Six

The Simple Life: An Ecological Misnomert


Recipe: Summer Herb Flower Vinegar

Olivia’s mom, Lola, is famous for her potato salad that seems so simple, but has a certain je ne sais quoi—the secret ingredient: chive-flower-infused vinegar. She recalls, “As a child I was enchanted by the apothecary bottles lined up on our kitchen shelves, stuffed with purple pompoms—I just knew there was magic happening inside.”This recipe […] Read More

The Future Is Hopeless, So Give it Your All

The never-ending national election in the United States, the “surprise” pro-Brexit vote in the United Kingdom, climate change … the list goes on and on about how easy it can be to lose hope in the future.Like many of life’s frustrations, or overwhelmingly large topics, most people in our society find themselves somewhere on the […] Read More

A Meditation on Garden Weeding

In this excerpt from The Tao of Vegetable Gardening, author Carol Deppe reflects on her time spent daily in the garden and how her actions can often transcend the moment, or the task, at hand. As Carol notes, “On a good gardening day there is nothing better. On a good gardening day there is not […] Read More

Author Q&A: Eli Rogosa, “Restoring Heritage Grains”

Eli Rogosa, author of Restoring Heritage Grains found her calling about two decades ago in the Middle East. Working with farmers in the Fertile Crescent, she came upon a treasure of heritage wheat growing healthily in the stifling heat without chemical intervention.Consequently, Rogosa started The Heritage Grain Conservancy with the aim to preserve landrace wheat, […] Read More

Feed Bees Biodynamically with Bee Tea

In this excerpt from An Unlikely Vineyard, Deirdre Heekin offers tips on how to biodynamically care for bees – just as they do everything else on the farm. Here, she provides a recipe for “bee tea” which is useful when feeding bees between winter and spring, when a hive has been robbed, or when starting […] Read More
Follow us
Get every new post delivered to your inbox
Join millions of other followers
Powered By WPFruits.com