Chelsea Green Publishing

Chelsea Green Blog

Roses are Red, Violets are Blue…

…We love National Flower Week, don’t you?

Flowers serve many practical purposes for the plants that grow them. They attract bees, butterflies, and birds. They protect pollen and nectar from freeloading ants (who are too small to pollinate most flowers). But it is not for flowers’ pragmatic characteristics that they are so loved by one particular mammal.

We love flowers for the sensory excitement they offer: colors to dazzle our eyes, shapes to boggle our minds, and scents to soothe our senses.

And yet, so many flowers offer us useful ways to make our lives better as well, from the fruits they promise to the medicines they can make, and even the flavors they can add to our foods.

In the spirit of National Flower Week, we’ve combed through our catalog for a handful of books that celebrate flowers. These lovely books are on sale for 25% off until September 24.

Reg. Price: $35.00
Sale Price: $26.25

The Flower Farmer: An Organic Grower’s Guide to Raising and Selling Cut Flowers

If you’re tired of your desk job, why not consider leaving it all behind? Swap the drabness of your cubicle for the dashing colors and pleasing fragrances of the flower field. Lynn Byczynski’s classic guide to organic flower farming will get you started.



Reg. Price: $34.95
Sale Price: $22.72

Wild Flavors: One Chef’s Transformative Year Cooking from Eva’s Farm

Flowers aren’t just for looking at. In Wild Flavors chef Didi Emmons will show you how to incorporate several different blossoms into your cooking. From arugula blossoms on your salads to rose petal ice cream, this cookbook will take you places you never thought to go!



Reg. Price: $34.95
Sale Price: $22.72

The Chinese Medicinal Herb Farm: A Cultivator’s Guide to Small-Scale Organic Herb Production

Many flowers have been used medicinally for centuries, such as honeysuckle for cough, and chrysanthemum for headaches. Peg Schafer’s book is the only one available for organic growers interested in adding Chinese medicinal crops to their portfolio. Full of growing and harvesting tips, plus the traditional usage of each herb, this book is an invaluable resource.


Reg. Price: $39.95
Sale Price: $25.97

The Holistic Orchard: Tree Fruits and Berries the Biological Way

April showers bring May flowers, and May flowers bring June, July, and August fruit! Take a stroll through the holistic orchard with Michael Phillips, and see what those flowers can do. From apples and pears to peaches and berries, The Holistic Orchard shows you how to care for more than just your fruit trees and vines, it shows you how to care for the overall health of the soil, too.


Reg. Price: $17.95
Sale Price: $13.46

The Weeder’s Digest: Identifying and Enjoying Edible Weeds

A weed is merely a rose by another name — but many weeds are just as sweet! This is a practical and attractive guide to identifying and using a variety of edible weeds. It will appeal to gardeners, botanists and horticulturalists, as well as to anyone with an interest in controlling weeds in eco-friendly ways.





Brew Outside the Box: Making Mushroom-Infused Beer

When thinking about drinking a nice cold beer, the flavor of mushrooms doesn’t exactly spring to mind. But for the adventurous brewer – and drinker – infusing mushrooms into brews is a great way to combine the medicinal benefits of fungi with one of the world’s most consumed beverages.The best part? You can grow mushrooms […] Read More..

50 Low-Cost, Low-Tech Solutions to Save the Planet

Tired of watching people spend so much time thinking up big solutions to big problems that it has a paralyzing effect on taking action? If you’re like author Courtney White, the answer is yes. That’s why in Two Percent Solutions for the Planet, he takes readers on a journey to show how low-cost, easy-to-implement solutions […] Read More..

Field Guide to Fall Favorites: Are you Autumn Ready?

As we bite into a banner apple season and put our gardens to bed, we’re already thinking about next year. There is no denying it: the days are shorter and unless you planned for season extension your garden is all about the root vegetables.But don’t let the looming winter get you down. There are plenty […] Read More..

9 Things to Consider When Building Your Own Greenhouse

Daydreaming of extending your growing season and building your very own year-round greenhouse? It’s easier, more affordable, and will provide you and your family with more food than you might think — thanks to one of North America’s most accomplished permaculture designers, Jerome Osentowski.In his groundbreaking new book, The Forest Garden Greenhouse, Osentowski provides growers of all skill levels in-depth […] Read More..

How to Make Your Own Mulch With Fallen Leaves

As the vibrant colors of fall foliage continue to spread across the country, countless hours will soon be spent raking leaves and hauling them off to the nearest dump. But for Will Bonsall, what may be a nuisance to some, is his “mulching bonanza.” Though the conventional wisdom about tree leaves is that they are not as valuable […] Read More..
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