Chelsea Green Publishing

Chelsea Green Blog

Podcasts

Apparently I’m an old fart, because I can’t figure out how to listen to them, but Permafrog aka Growing Green’s is podcasting along our lines (the rumor has it), with things like reviews of Food Not Lawns and The Relolution Will Not Be Microwaved, among other things. Permafrog’s older casts seem to be available as .wav downloads. Maybe you already have to be subscribed to get the more recent ones delivered to you? A little patience and maybe the December casts will become downloadable too. On the radio last night I heard about a survey of kids and internet stuff, and the young tykes nowadays think of email as an aged, old skool technology. They use chat/IM and text messaging almost to exclusion. It’s a brave new world. I expect something new will come along and make instant messaging obsolete by–what do you think–August? Where’s a little good old fashioned ESP when you need it.


To Create Climate-Secure Foodscapes, Think Like a Plant

The techniques and prophetic vision for achieving food security in the face of climate change contained in Gary Paul Nabhan’s Growing Food in a Hotter, Drier Land may well need to be implemented across most of North America over the next half-century, and are already applicable in most of the semiarid West, Great Plains, and […] Read More

A Meditation on Garden Weeding

In this excerpt from The Tao of Vegetable Gardening, author Carol Deppe reflects on her time spent daily in the garden and how her actions can often transcend the moment, or the task, at hand. As Carol notes, “On a good gardening day there is nothing better. On a good gardening day there is not […] Read More

Food & Drink Sale! Save 35% on all Food & Drink books through August 1st

Here at Chelsea Green Publishing, we believe that it matters where our food comes from and how it is grown because a healthy food system is key to ensuring a resilient, sustainable, and healthy future for all of us. We’ve put ALL ourfood & drink books on sale for 35% off — but hurry it […] Read More

How Carbon Farming Can Save the Planet

Carbon farming alone is not enough to avoid catastrophic climate change, but coupled with new economic priorities, a massive switch to clean energy, and big changes to much of the rest of the way our societies work, it offers a pathway out of destruction and a route to hope.Along the way carbon farming can also […] Read More

Dear Farmers: Get Grazing! (And, Here’s How)

In her new book, The Art of Science and Grazing, nationally known grazing consultant Sarah Flack identifies the key principles and practices necessary for farmers to design, and manage, successful grazing systems.This book is an essential guide for ruminant farmers who want to create grazing systems that meet the needs of their livestock, pasture plants, […] Read More
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