Chelsea Green Publishing

Chelsea Green Blog

Permaculture: The Growing Edge, A New Documentary.

Permaculture: The Growing Edge is an antidote to environmental despair, a hopeful and practical look at a path to a viable, flourishing future. The film introduces us to inspiring examples of projects, and includes a visit to David Holmgren’s own homestead, tracking deer with naturalist Jon Young, sheet mulching an inner-city garden with Hunters Point Family, transforming an intersection into a gathering place with City Repair and joining mycologist Paul Stamets as he cleans up an oil spill with mushrooms.

We interview some of the key figures in the Permaculture movement, including David Holmgren, Penny Livingston-Stark, James Stark, Paul Stamets, Mark Lakeman, Dr. Elaine Ingham, Maddy Harland, and others. Permaculture is a sustainable system of earth care that offers solutions to many of our grave environmental problems and a hopeful, proactive vision of change. The Permaculture movement, started by Australians Bill Mollison and David Holmgren in the nineteen seventies, is now a worldwide network of skilled ecological designers, teachers, food growers, natural builders, environmental activists and visionaries.

“Permaculture is the key to a post-carbon future,” says Maddy Harlan, editor of Permaculture Magazine.

We are now offering Permaculture: The Growing Edge for order on DVD and as a Download. To order ther film visit our order page or go directly to our online store at www.belili.org/store. * Hold a HOUSE PARTY screening – you can now download a poster, a recipe and a set of discussion questions. Take a look at the HOUSE PARTIES page for all the information!

Visit our More on Permaculture page for Permaculture definitions, principles and resources. NEW January 2011: Starhawk in an audio interview about the film on kgnu.org.


The Miracle of Farming: Toward a Bio-Abundant Future

Charles and Perrine Hervé-Gruyer’s Le Ferme du Bec Hellouin is a celebrated model of innovative, ecological agriculture in Europe, connected to national and international organizations addressing food security, heralded by celebrity chefs as well as the Slow Food movement, and featured in the inspiring César and COLCOA award-winning documentary film, Demain (Tomorrow).In this excerpt from their […] Read More

Sow Seeds: Stop Walking Around Doing Nothing

“In the last one hundred years, 94 percent of seed varieties available at the turn of the century in America and considered a part of the human commons have been lost.”That’s one of the key takeaways in award-winning author and activist Janisse Ray’s book, The Seed Underground: A Growing Revolution to Save Food. In her book, Ray […] Read More

True or false? Figs contain dead wasps

They are trees of life and trees of knowledge. They are wish-fulfillers … rainforest royalty … more precious than gold. They are the fig trees, and they have affected humanity in profound but little-known ways. Gods, Wasps and Stranglers tells their amazing story.Fig trees fed our pre-human ancestors, influenced diverse cultures and played key roles […] Read More

Imagination, Purpose & Flexibility: Creating an Independent Farmstead – Q&A (part 1)

Twenty years ago, the land that authors Shawn and Beth Dougherty purchased and have come to name the Sow’s Ear was deemed “not suitable for agriculture” by the state of Ohio. Today, their family raises and grows 90% of their own food.Such self-sufficiency is largely the result of basing their farming practices around intensive pasture […] Read More

Eight Seed-Saving Myths

You don’t have to move to Svalbard, Norway in order to have access to a seed bank.Author and plant breeder Carol Deppe believes that every gardener should have her own seed bank. Even if you aren’t a seed saver, you should have your own seed bank. Even if you never experience any disaster beyond the […] Read More
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